Banquet server/set up

Job Title:                      Banquet Server/Set up

FLSA Status:                 Part time $16 per hour

Department:                 Food & Beverage                                

Reports to:                   F&B Manager and/or  Banquet Manager

Jekyll Island Convention Center, Legends Global managed facility, has an immediate opening for part-time banquet servers.

Position Summary:

This position provides a high quality catering service for banquets.

Qualifications:

•           Must be 18 years of age or olderMust be able to work unsupervised
•           Must have attention to detailMust have reliable transportation
•           Must have good oral communication skillsMust have strong customer service skills
•           Must be able to adapt to changes in the work environment, managing competing demands, frequent changes, delays or unexpected eventsMust have strong interpersonal skills
•           Must be results driven, follow direction and ask questions for clarification if neededMust be able to work flexible hours.     

  Major Responsibilities:

•           Assist with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each eventPrepares garnishes, beverages, condiments, and breads
•           Clean and fill salt and pepper containers, sugar dishes, creamers, etcAssist with preparation and set-up of event room when necessary
•           Prepare tables with place settings as instructedPrepare and serve alcoholic and non-alcoholic drinks consistent with the standard drink recipes
•           Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beveragesEstablish and maintain positive client relationships
•           Breakdown tables and banquet equipment after each eventClean and return serving pieces to proper storage area
•          Performs cash handling and/or cashiering functions based on demandPerform other duties as assigned

  Physical Demands:

•           Daily lifting and carrying up to 40 lbs. Up to 10 minutes at a time.Constant reaching, standing, walking and stooping
•           Performing work through repetitive eye/hand coordinationMust be able to balance and have good manual dexterity
•           Must be able to adapt to changes in the work environment, managing competing demands, frequent changes, delays or unexpected eventsMust be able to work in a standing position for long periods of time