Bartender

JOB DESCRIPTION

Job Title: Bartender

Departments: Front of House

Reports To: Bar Manager / General Manager / Team Leader

Summary

Bartender is responsible for mixing and serving drinks to customers directly or through servers.

Essential Duties and Responsibilities include but not limited to the following:

Greet and interact with customers

Check and maintain quality and speed of service

Suggest house specialty drinks and food items

Prepare drink orders for both customers and servers tables

Communicate with team members throughout the shift

Check IDs before serving customers alcohol

Maintain a clean workspace and complete all required side work 

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Educations and/or Experience

Must have at least 2 years of secondary education and be at least 21 years of age. Computer Skills

Ability to understand Microsoft Windows environment.

Ability to operate POS register system.

Language Skills

Ability to read and comprehend simple English instructions, short correspondence, and memos. Ability to write simple correspondence.

Ability to effectively present information in one-on-one and small group situations to customer and team members.

Mathematical Skills

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

Ability to compute rate and percent.

Reasoning Ability

Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with people effectively

Other Skills and Abilities

Must have excellent teamwork and interpersonal communication skills.

Must be positive, courteous, energetic, and enthusiastic in all aspects of customers and team member interactions.

Physical Demands

The physical demands described here are representative of those which must be met by a Bartender to successfully perform the essential functions of this job. 

While performing the duties of this job, a Bartender is regularly required to : stand, walk, stoop,  kneel, crouch, or crawl; use hands to finger, handle, or feel; reach with hands and arms; climb  and/or balance; regularly lift and/or move up to 50 pounds; talk and hear.

Specific vision abilities required by this job include distance vision and depth perception.

Disclaimer: This information describes the general nature and level of work performed by a Staff Member in this job. The description is not designed to be a comprehensive list of all duties, responsibilities, and qualifications required of a Staff Member in this job. Reasonable accommodations may be made to qualified disabled individuals for the performance of essential duties and responsibilities.