As a Bartender at Lombardi Cucina Italiana, you will be responsible for crafting exceptional cocktails with precision and consistency while providing warm, engaging, and knowledgeable service.
Key Responsibilities
Demonstrate expert knowledge of spirits, liqueurs, bitters, and cocktail ingredients, including flavor profiles and proper usage
Guide guests through the cocktail menu, offering thoughtful recommendations based on preferences
Maintain a fully stocked, clean, and organized bar at all times
Uphold cleanliness, safety, and sanitation standards, including responsible alcohol service
Assist with inventory management, tracking supplies, and monitoring stock levels
Participate in training sessions and educational opportunities led by management or the Beverage Director
Collaborate with servers and support staff to ensure smooth and efficient service
Qualifications
Previous experience as a Bartender in a high-volume, upscale establishment, with a strong focus on craft cocktails
In-depth knowledge of mixology principles, classic and modern cocktail recipes, and drink-making techniques
Creative palate with an eye for balanced, innovative cocktail development
Strong communication and interpersonal skills
Ability to multitask and perform efficiently in a fast-paced weekend environment
High attention to detail and commitment to quality and consistency
Familiarity with POS systems and basic math skills
Flexibility to work weekends, evenings, and holidays as needed