Bartender

Marion Miami | Brickell, Miami, FL

About Marion Miami

Located in the heart of Brickell, Marion Miami is one of Miami's premier dining and entertainment destinations, blending elevated cuisine, exceptional hospitality, live entertainment, and vibrant energy into a truly unique guest experience. As part of the Mr. Hospitality family, Marion is known for delivering unforgettable moments through world-class service, innovative cocktails, and an atmosphere unlike any other.

We are seeking experienced, energetic, and hospitality-driven Bartenders to join our team and help create memorable guest experiences.

Position Overview

As a Bartender at Marion Miami, you will be responsible for delivering exceptional beverage service while creating engaging and memorable interactions with guests. This role requires extensive knowledge of cocktails, spirits, wine, and beer, as well as the ability to prepare beverages accurately, efficiently, and consistently in a fast-paced, high-volume environment.

The ideal candidate combines strong mixology skills, exceptional hospitality, attention to detail, and a passion for creating outstanding guest experiences.

What You'll Do

Guest Experience & Hospitality

• Provide exceptional service and hospitality to every guest.
• Create memorable experiences through engaging and personalized interactions.
• Anticipate guest needs and make beverage recommendations based on individual preferences.
• Respond professionally and effectively to guest questions, concerns, and complaints.
• Maintain a positive, energetic, and guest-focused attitude throughout each shift.
• Support Marion's commitment to excellence by continuously striving to exceed guest expectations.

Beverage Preparation & Service

• Prepare and serve alcoholic and non-alcoholic beverages according to company recipes, specifications, and presentation standards.
• Maintain thorough knowledge of cocktails, spirits, wines, beers, and specialty beverage offerings.
• Accurately execute beverage orders received directly from guests and service staff.
• Ensure all drinks are prepared consistently, efficiently, and with minimal product waste.
• Utilize proper glassware, garnishes, and presentation standards for all beverages.
• Continuously maintain product knowledge of current beverage menus and promotions.

Bar Operations

• Maintain a clean, organized, stocked, and operational bar throughout service.
• Complete opening, closing, and side-work duties as assigned.
• Conduct and support weekly inventory counts to ensure appropriate beverage stock levels.
• Communicate inventory shortages and product needs to management proactively.
• Work collaboratively with servers, barbacks, managers, and kitchen staff to support smooth operations.
• Develop and maintain an efficient pace of service to meet the demands of a high-volume environment.

Cash Handling & Compliance

• Process guest payments accurately and in accordance with company procedures.
• Maintain accountability for cash drawers and all financial transactions.
• Reconcile sales and cash accurately at the end of each shift.
• Ensure all signed receipts and payment documentation are collected properly.
• Follow all company cash handling procedures and internal controls.

Alcohol Compliance, Sanitation & Safety

• Verify guest identification and ensure compliance with all alcohol service laws and regulations.
• Follow responsible alcohol service practices and maintain alcohol awareness standards.
• Adhere to all food safety, sanitation, and workplace safety requirements.
• Maintain compliance with all local health department regulations.
• Sanitize POS equipment, work surfaces, service stations, and bar areas regularly throughout service.
• Report hazards, accidents, or unsafe conditions to management immediately.
• Follow all company cleaning and sanitation standards and procedures.

Qualifications

Required

• High school diploma or GED.
• Minimum of 2 years of bartending experience in a restaurant, lounge, nightclub, or hospitality environment.
• Strong knowledge of classic cocktails, liquor, beer, wine, and beverage preparation techniques.
• Excellent guest service and interpersonal communication skills.
• Basic mathematical and cash handling abilities.
• Ability to multitask, prioritize, and work effectively under pressure.
• Ability to stand for extended periods and lift up to 25 pounds.
• Availability to work evenings, weekends, and holidays.

Preferred

• Mixology certification from a recognized bartending school.
• Experience in upscale dining, nightlife, or high-volume hospitality concepts.
• ServSafe Alcohol or equivalent alcohol-awareness certification.
• Bilingual English and Spanish communication skills.

What We're Looking For

Successful candidates will demonstrate:

• Passion for hospitality and creating memorable guest experiences
• Strong beverage and cocktail knowledge
• Excellent communication and guest engagement skills
• Attention to detail and accuracy
• Professionalism and accountability
• Ability to remain calm and efficient during busy service periods
• Strong teamwork and collaboration
• Flexibility and adaptability
• Integrity, reliability, and strong work ethic
• Cultural awareness and respect for diverse guests and team members

Physical Requirements

• Ability to stand and walk for extended periods.
• Ability to lift, carry, and move up to 25 pounds.
• Ability to reach, bend, stoop, and perform repetitive motions throughout shifts.
• Comfortable working in a high-volume, fast-paced environment.
• Ability to work evenings, weekends, and holidays.

Professional Appearance Standards

• Maintain a professional appearance in accordance with Marion brand standards.
• Wear slip-resistant black shoes.
• Maintain excellent personal hygiene and grooming.
• Present a polished, clean, and guest-ready appearance at all times.
• Follow all company uniform and appearance guidelines.

Why Join Marion Miami?

• Competitive earning potential
• Growth and advancement opportunities within Mr. Hospitality
• Opportunity to work at one of Miami's most recognized dining and entertainment destinations
• Dynamic and energetic team environment
• Ongoing learning and professional development opportunities
• Culture focused on hospitality, excellence, and teamwork

Equal Employment Opportunity

Marion Miami and Mr. Hospitality are committed to providing equal employment opportunities to all applicants and employees. Qualified candidates will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, genetic information, or any other protected characteristic under applicable law.

Reasonable accommodations are available for qualified individuals with disabilities throughout the application and employment process.

If you are passionate about hospitality, thrive in fast-paced environments, and enjoy creating unforgettable guest experiences through exceptional service and craft cocktails, we invite you to apply and become part of the Marion Miami team.