The View, New York City's only revolving restaurant, bar, and lounge has been led by Danny Meyer's Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. The space evokes the vibrant nightlife of historic New York, drawing inspiration from classic American supper clubs.
Located in the heart of the theater district, The View spans two floors, offering both a lively bar and a full-service dining room in constant motion. The experience blends live music, classic American cuisine, and panoramic skyline views with the theatrical energy of the surrounding neighborhood.
Who you are:
The Beverage Apprentice works hand in hand with the Beverage Team on all aspects of logistics, inventory management upkeep of the beverage storage areas. The ability to be extremely detail oriented, organized, flexible, proactive, resourceful, and efficient is in your DNA. Superior written and verbal communication skills, sense of urgency, empathy and attention to detail is crucial. The Beverage Apprentice will be essential to the successful operations of our bar and wine teams, maintaining and enhancing organizational systems over time.
What you'll do:
Consistently support a culture of Enlightened Hospitality
Track incoming deliveries, assist receivers in checking in and getting product to its storage area
Maintain clean and organized storage areas
Scan and map invoices, map sales, print bin lists and develop general proficiency in inventory software
Bin Wines in a timely manner, and maintain all organizational systems for storing, listing and 86'ing wines. Assist with distribution of Spirits inbounds to storage areas
Communicate daily about long term and short terms organizational projects
Assist in maintaining POS accuracy
Communicate and help manage liquor and BTG pars with Beverage Director and Head Bartenders
Following EOD Bev emails and communication regarding necessary adjustments, orders etc
Work with leadership to monitor liquor, beer & non-alcoholic pars
Edit and update beverage menus in conjunction with management teams
Track credits and email vendors about corked wine at EOP
Consistently be available for monthly inventory counts and rectification, while taking a leadership role in that process
Move restaurant and event wine around the space as needed, and return unused wine to storage after events.
What we need from you:
Ability to walk or stand for long periods of time
English fluency and additional languages preferred, but not required
Familiarity with Microsoft Word/Excel
Genuine interest in Food, Wine, & Spirits
What you'll get from us:
At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a Beverage Apprentice, you'll enjoy:
Putting Enlightened Hospitality into Practice
Integral to our culture are our six behaviors. Our behaviors guide how we work together.
The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.
Join the team at The View!
| Location | New York, NY |
| Salary | $18–$23 Per Hour |
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