BOH Cook

We are looking for a member of our BOH culinary team! We are launching a new menu soon and are looking for an experienced BOH team member to help. Stations include toppings (toasting the buns, putting on cold toppings and organizing the orders for expo), fries, and grill. We provide training for all stations. Ability to work the grill during busy shifts will be an opportunity for higher pay. Day shifts include prep work and night shifts include cleaning closing duties. The schedules includes a mix of day and night shifts and we can provide a steady schedule. We tip pool for all hours worked (after training is complete) for all stations in the restaurant.