BoH Late Night Shift

Late Night Kitchen Team Member (Back of House)

About the Role

At Chick-fil-A, the Back of House Team Member role is vital to serving our guests fresh, high-quality food in a fast, efficient, and safe environment. As a Late Night Kitchen Team Member, you will play a crucial role in closing out the day with excellence—preparing signature menu items, maintaining strict food safety and cleanliness standards, and completing late-night kitchen teardown and sanitization procedures.

Position Type

• Part-time (Evening / Closing Shifts)

Our Benefits Include

• A positive, team-oriented work environment grounded in leadership and care
• Flexible scheduling (and always closed on Sundays)
• Competitive pay and potential late-night shift differentials
• Leadership development and intentional career growth opportunities
• Scholarship opportunities
• Hands-on experience working alongside an independent Operator and Restaurant Leaders

Key Responsibilities

• Prepare, cook, and assemble Chick-fil-A menu items according to exact brand and quality standards
• Master key kitchen stations, including breading, machine operation, line assembly, prep, and dishwashing
• Follow strict food safety, sanitation, and temperature log guidelines at all times
• Execute end-of-day kitchen closing tasks, including equipment cleaning, oil filtration, station teardown, restock, and deep sanitization
• Maintain a clean, organized, and safe kitchen environment throughout the entire evening shift
• Work collaboratively with fellow kitchen team members and leadership to deliver fast, accurate orders up through close

Qualifications and Requirements

• Strong work ethic, consistency, and dependable attendance for late-night/closing hours
• Positive attitude and a passion for teamwork and high-quality food preparation
• Ability to thrive in a fast-paced, high-energy kitchen environment
• Detail-oriented with a strong focus on food safety and cleanliness
• Ability to stand on your feet for extended periods, work near heat/hot oil equipment, and lift up to 50 lbs regularly
• Must be at least 16 years of age

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Benefits

Flexible schedule, 401(k) matching, Paid training

Job Type

Part time

Schedule

Monday to Friday, Weekend availability, Night shift