Immediately seeking a Brewer/Cellar Operator in the Windsor, VT area. This is a full time first shift position offering up to $20.00/hour. Responsibilities:
Perform all cellar operations, including CIP, CUP, sanitizing fermenters and brite tanks, yeast brinks, dry hopping, gravity readings, yeast cell counts, keg racking, and general tank management
Start up and shut down facility processes for both brewhouse and cellar functions
Operate filtration equipment, perform filtration procedures, and sanitize lines and filters
Execute all aspects of wort production, including milling, hop and ingredient additions, antifoam and spice additions, and sample collection for lab analysis
Maintain turbidity, CO2, and O2 levels within product specifications; conduct dilution and flavor checks
Keep all brewhouse vessels and cellar areas in clean, tour-ready condition
Document all production steps accurately; maintain daily logs, quality checks, and batch records
Communicate issues promptly to the Head Brewer and Senior Brewer; support cross-department communication when needed
Participate in taste panel evaluations and ensure product quality standards are upheld
Contribute to meetings, continuous improvement initiatives, and a positive team environment
Maintain a safe, organized, and compliant workspace in accordance with company policies and safety standards
Requirements:
Minimum 2 years of experience in brewing or beverage manufacturing
Strong mechanical aptitude and ability to work around moving machinery and complex systems
Ability to multitask, prioritize changing demands, and maintain strong attention to detail
Flexibility to work varied shifts as needed
Proper use and understanding of PPE
Forklift certification preferred (or ability to obtain)
Ability to lift up to 50 lbs. to shoulder height, stand for extended periods, work in tight spaces, climb stairs, and tolerate varying temperatures
Hours: 6:00am-2:00pm or 10:00am-6:00pm
Numbers & Facts
Location
Windsor, VT
Skills
Beveragesunmatched
Brewingunmatched
Continuous Improvementunmatched
Corporate Policiesunmatched
Detail Orientedunmatched
Establish Prioritiesunmatched
Fermentationunmatched
Forkliftunmatched
Housekeeping/Cleaningunmatched
Laboratory Analysisunmatched
Lift/Move 50 Poundsunmatched
Manufacturingunmatched
Multitaskingunmatched
Organizational Skillsunmatched
Product Testingunmatched
Quality Metricsunmatched
Safety Standardsunmatched
Specimen Collectionunmatched
Startupunmatched
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