REQUIREMENTS:
GENERAL DESCRIPTION:
Routine manual work involving food production in Food Service cash operations in a high school setting. Work involves preparing and making food options which may include but are not limited to: slicing and weighing of meat, vegetables, fruits and grain products for cooking, assembling, packaging, and packing of menu items. Activities and decisions are routine in nature. Employee follows written and/or oral procedures and practices.
Must have the ability to operate commercial dishwasher, meat slicer, ovens, mixers and other small appliances. Ability to handle knives and other sharp items in a safe manner.
ESSENTIAL DUTIES AND RESPONSIBILITIES may include some or all of the following:
Availability: Immediately
Hours: 5 hours per day (7:30 a.m. - 12:30 p.m.) Monday through Friday
Salary: $17.20 per hour (benefits not included)
Application Procedure: Apply online at www.greatoaks.com.
Equal Opportunity: All Great Oaks Career Campuses educational activities, employment practices, programs and services are offered without regard to race, color, national origin, gender, age, or disability.
| Location | OH |
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