Job Description
About the Role
Five Star Breaktime Solutions is a premier provider of away-from-home convenience services, committed to delivering innovative breaktime solutions that enhance customer experiences. We are seeking a Catering Cook to prepare high-quality meals, maintain a clean and efficient kitchen, and create a welcoming dining experience for our guests. As a key member of our culinary team, you're not just cooking - you're crafting comfort, flavor, and hospitality in every plate.
What Five Star Has To Offer
- Paid vacation, paid holidays, paid sick days.
- 401(k) retirement savings plan with company match.
- Comprehensive medical, dental, and vision insurance plans (individual and family coverage).
- Voluntary FSA, life insurance, and short/long-term disability options.
- Opportunity to support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need.
- Opportunities for advancement.
Key Responsibilities
- Prepare hot and cold meals following daily menus, portion guidelines, and company recipes.
- Cook, season, and present food with consistency, accuracy, and timeliness.
- Maintain a clean, organized kitchen including prep areas, equipment, and storage spaces.
- Follow all food safety, sanitation, and portion control standards at all times.
- Monitor inventory levels and assist with ordering food and supplies.
- Collaborate with cafeteria team members to ensure smooth meal service and fast turnaround times.
- Assist with meal setup, breakdown, and cleaning before and after service periods.
- Provide friendly, helpful service to guests and support a positive dining environment.
Required Qualifications
- High school diploma/ GED or food service experience.
- Must be able to consent to a drug screen and pre-employment background check.
- Must be able to lift 35 pounds.
- Ability to lift, bend, stoop, and reach throughout the shift.
Preferred Qualifications
- Cooking/ food prep experience.
- Customer service/ point of sale experience.
- Serv Safe certification.
Equal opportunity employer as to all protected groups, including protected veterans and individuals with disabilities.
Numbers & Facts
| Location | Cincinnati, OH |
| Industry | Food and Beverage Production |
| Company Size | 1,500 to 1,999 employees |
| Year Founded | 1996 |
| Website | http://fivestar-food.com/ |
Benefits
Professional Development, 401K, Employee Referral Program, Flexible Spending Accounts, Employee Events, Life Insurance
About Company
In less than 20 years, Five Star Food Service has grown into one of the largest full-line vending, micro market, office coffee service and food services providers in the United States. We are a dominant presence across the Southeast, including Tennessee, Georgia and Alabama. Our business philosophy is anchored in the traditional principles of integrity, quality, and customer focus. We work hard and pride ourselves on providing our customers with the food and refreshment solutions that meet their exact needs while delivering their employees and guests a delicious, satisfying experience. Simply put, we believe in keeping our customers’ needs at the center of our attention.
Skills
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