Central Kitchen Dishwasher

Overview:

Central Kitchen Dishwashers clean production areas of the Central Kitchen, which includes washing dishes. They perform basic food preparation, packaging and labeling of Kitchen items.

Job Locations: US-WA-Edmonds Address: 9803 Edmonds Way Our Culture:

Our Vision 

To inspire and advance the health and well-being of people, their communities and our planet  

  

Our Mission 

We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems  

  

Our Values 

We foster high standards 

We act with integrity 

We embrace stewardship 

We take action because we care 

 

We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

 

PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

• Collaborate
• Demonstrate Kindness
• Focus on the customer
• Instill trust
• Value diversity

Main Job Responsibilities:

• Washing dishes, utensils, pots, pans, and various other food preparation equipment used in the Central Kitchen
• Cleaning the bakery production areas and service areas
• Taking out the trash, sweeping, mopping, and wiping down equipment
• Basic food preparation, packaging, and labeling items when needed
• Ensures department sanitation, cleanliness, and safety standards are met

• Ensures department sanitation, cleanliness and safety standards are met

Qualifications and Skills:

• Must be able to work in a busy bakery environment
• Ability to work independently and be accountable to the commissary team
• Available to work a variety of shifts, including evenings and weekends
• Basic math skills for measurement and packaging functions
• Excellent communication, organizational and multitasking skills
• Must be able to meet physical requirements including standing, twisting, bending, repetitive motion and lifting 10-60lbs on a regular basis
• A current Food Worker Card from the Washington State Department of Health is required
• Must be at least 18 years of age

 

Benefits and Perks:

• Additional $1.50 Night Differential when applicable.

• Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave  
• Vacation Accrual – 0.06 hours per hour worked  
• Sick Accrual –   0.025 hours per hour worked 
• Pension through UFCW 3000 
• Discounted ORCA Pass 
• Staff Discount on In-Store Purchases  
• Free Co-op Membership  
• Bereavement Leave  
• Employee Assistance Program 

 PCC Benefits Page:  

• https://www.pccmarkets.com/about/jobs/benefits/ 

Comp Details: Starting Wage Range: $17.63-$17.83/hour