NewCook - $27.00 /HR. gategroupCook - $27.00 /HR.Seattle, WA$27 / hourA Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewCook- Asian Cuisine SodexoCook- Asian CuisineSEATTLE, WA$25–$28 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
NewLead Cook - University of Washington - Bothell AramarkLead Cook - University of Washington - BothellBothell, WA$25–$26.50 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.
Line Cook - BREAKFAST InnVestLine Cook - BREAKFASTSeattle, WashingtonAn employee s pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
How to Cook a Wolf - Lead Line Cook ES Restaurant Group IncHow to Cook a Wolf - Lead Line CookSeattle, WA$25–$28 / hourCaring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position.\n \nBenefits and Perks\n\n A safe working environment\n Competitive Pay\n Opportunity for advancement\n Great environment to learn and perfect your skills\n Universal Paid Time Off Benefit\n Medical, Dental, and Life Insurance Benefits\n Employee Dining Discount at all ESR restaurants\n Complimentary shift meal\n Pre-Tax Cost savings commuter and parking program\n Supplemental Insurance coverages - Disability, Life, Accident\n Employee Assistance Program\n \nQualifications\n\n Current WA State Food Handler Card\n Be highly motivated by creating great food and making people happy\n Have excellent knife skills and a strong understanding of a variety of cooking methods\n Demonstrate strong communication skills\n Self-motivated to grow in their career\n \nHourly Pay range $25.00 - $28.00 an hour\n \nESR does not believe a heavy reliance on traditional gratuities is an equitable or modern way to compensate employees. How to Cook a Wolf - Lead Line Cook\n \nHow to Cook a Wolf - Madison Park - Seattle\n \nLead Line Cook - How to Cook a Wolf Madison Park -Career Growth\n \nHow to Cook a Wolf honors MFK Fisher's philosophy of elevating simple ingredients.
Line Cook CinemarkLine CookBellevue, Washington$24–$24.06 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Line Cook (Cook II) StaypineappleLine Cook (Cook II)Seattle, WAWe are looking for someone who can work in a fast-paced professional kitchen and will help make culinary magic happen all day, or night, long. Staypineapple is a brand of upscale, award-winning boutique hotels in coveted locations nationwide.
Bill Wright Golf Complex - Seasonal Lead Line Cook - $24-$26 - Plus Tips and Golf Privileges TroonBill Wright Golf Complex - Seasonal Lead Line Cook - $24-$26 - Plus Tips and Golf PrivilegesSeattle, WashingtonLine, Prep and Pantry cooks are responsible for the highest quality finished product of each menu item from prep, line production, and final plating. Each cook works closely with the kitchen manager and each team member in an effort to properly present products to our guests.
Victor Tavern - Lead Line Cook ES Restaurant Group IncVictor Tavern - Lead Line CookEdmonds, WA$23–$27 / hourFull-time and Part-time positions available\n \nBenefits and Perks\n\n A safe working environment\n Opportunity for advancement\n Competitive Pay\n Great environment to learn and perfect your skills\n Universal Paid Time Off Benefit\n Medical, Dental, and Life Insurance Benefits\n Employee Dining Discount at all ESR restaurants\n Complimentary shift meal\n Pre-Tax Cost savings commuter and parking program\n Supplemental Insurance coverages - Disability, Life, Accident\n Employee Assistance Program\n \nQualifications\n\n Current WA State Food Handler Card\n Be highly motivated by creating great food and making people happy\n Have excellent knife skills and a strong understanding of basic cooking methods\n* Demonstrate strong communication skills\n \nESR does not believe a heavy reliance on traditional gratuities is an equitable or modern way to compensate employees. Victor Tavern - Lead Line Cook\n \nVictor Tavern - Edmonds\n \nLead Line Cook at The Victor Tavern\n \nWe prepare delicious food which is the highlight of the exceptional dining experiences ESR is known for.
Line Cook TroonLine CookSeattle, WashingtonThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.
Line Cook LegendsLine CookKent, WA$23.75–$24.75 / hourSUMMARY: Legends Global is currently looking for Line Cooks and Lead Line Cook at accesso ShoWare Center in Kent WA. This position is critical to the success and quality of our food services and thus require the appropriate amount of skills, communication, and leadership qualities.
Line Cook Legends Hospitality, LLCLine CookKent, WA$23.75–$24.75 / hourSUMMARY: Legends Global is currently looking for Line Cooks and Lead Line Cook at accesso ShoWare Center in Kent WA. This position is critical to the success and quality of our food services and thus require the appropriate amount of skills, communication, and leadership qualities.
Line Cook Ezells Famous ChickenLine CookRenton, WashingtonSince we opened the doors of our first restaurant in 1984, Ezell’s Famous Chicken has been known for “Life Changing Chicken“ and dedication to our communities. At Ezell’s Famous Chicken, you will be a part of a team that believes in serving perfect food accompanied by warm, genuine hospitality.
NewLine Cook Piatti SeattleLine CookSeattle, WAPart timePiatti is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades Hospitality offers the following benefits for eligible part time employees:Health: Voluntary Benefit Center for Ancillary Coverages like Dental, Vision, Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more!
line cook Arcis Golfline cookSnoqualmie, Washington$17.13–$30 / hourThe Club at Snoqualmie Ridge - Snoqualmie, WA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Line Cook NW-IHOPLine CookMonroe, WAFull timeAbility to work around heat, humidity, and cleaning chemicals used in restaurants, with proper safety procedures. Eligible to participate in the restaurant’s Service Tip Fund / tip share program, where applicable.
Line Cook Legends GlobalLine CookKent, Washington$23.75–$24.75 / hourSUMMARY: Legends Global is currently looking for Line Cooks and Lead Line Cook at accesso ShoWare Center in Kent WA. This position is critical to the success and quality of our food services and thus require the appropriate amount of skills, communication, and leadership qualities.
Line Cook PalisadeLine CookSeattle, Washington$21.30–$27 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Cutters CrabhouseLine CookSeattle, Washington$21.30–$27 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine Cook One WorkplaceLine CookSeattle, WashingtonPosition Summary: Job Overview: We are seeking a passionate, dedicated, and skilled Full-Time Food Prep and Line Cook to join our dynamic team in an all-day café that serves as a hub for our retail and co-working community. Key Responsibilities: Food Preparation: Prepare ingredients (washing, chopping, measuring, mixing) for various dishes on our all-day menu including breakfast, lunch, catering and grab-and-go items.