Sous Chef Blackberry Mountain
- $65,000–$75,000 Per Year
Chef de Cuisine
Cherokee Country Club | Knoxville, Tennessee
Lead a Great Kitchen. Build Great People.
Cherokee Country Club is seeking a passionate, driven, and team-oriented Chef de Cuisine to join one of Knoxville's premier private clubs.
This is an outstanding opportunity for a culinary professional who thrives on leading people, developing talent, and delivering exceptional dining experiences. We are looking for someone who is as committed to building a strong kitchen culture as they are to producing outstanding food.
What You'll Do
What We're Looking For
Why Cherokee Country Club?
Cherokee Country Club has a long-standing reputation for excellence and hospitality. Our culinary team takes pride in delivering exceptional experiences while maintaining a culture built on respect, collaboration, professionalism, and creativity.
If you're looking for more than just another chef position if you're looking for an opportunity to grow, lead, and make an impact we'd love to hear from you.
Competitive compensation and benefits are offered based on experience.
| Location | Knoxville, TN |
