Chef, kitchen manager, or expo

Ampersea Restaurant
  • Baltimore, MD
    Today

    Job Description

    Job Description

    Job Description

    Looking to add a Chef to our team to help out our current Chef/kitchen manager. This position would be working with our current staff and provide help with staffing, menu development, food costs, and daily operations.

    \nCompany Description

    A higher end restaurant serving fresh seafood in a fast-paced environment. We also have a large catering aspect to the business with private events.

    Company Description

    A higher end restaurant serving fresh seafood in a fast-paced environment. We also have a large catering aspect to the business with private events.

    Numbers & Facts

    LocationBaltimore, MD

    Skills

    • Cook Dishesunmatched
    • Menu Developmentunmatched
    • Operationsunmatched
    • Seafood Departmentunmatched
    • Waitressingunmatched

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