Chef Manager - Orange School District

Whitsons Culinary Group

  • Orange, NJ
  • 9 days ago
  • $60,000–$65,000 Per Year
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Skills

  • Administrative Skillsunmatched
  • Budgetingunmatched
  • Community Healthunmatched
  • Cook Dishesunmatched
  • Educational Administrationunmatched
  • Food Deliveryunmatched
  • Food Preparationunmatched
  • Food Safetyunmatched
  • Food Servicesunmatched
  • Futuresunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Menu Developmentunmatched
  • Nutritionunmatched
  • Operationsunmatched
  • Production Managementunmatched
  • Production Planningunmatched
  • Records Managementunmatched
  • Regulationsunmatched
  • Sanitationunmatched
  • ServSafe Certificationunmatched
  • Team Lead/Managerunmatched
  • Team Playerunmatched
  • United States Department of Agriculture (USDA)unmatched

Description

Chef Manager - Cook Up Leadership in School Nutrition!

School Dining Leadership

Are you a culinary professional who's passionate about food, leadership, and purpose? Join our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes students and shapes futures.

What You'll Do:

Lead daily kitchen operations to deliver healthy, high-quality meals to students and staff

Supervise and train kitchen team members to ensure culinary excellence and efficiency

Create menus that are nutritious, kid-friendly, and compliant with USDA school nutrition guidelines

Maintain food safety, sanitation, and inventory controls in alignment with health regulations

Collaborate with school administrators and nutrition staff to support student well-being

Manage production records, vendor orders, and kitchen budgets

Foster a welcoming and inclusive kitchen culture focused on teamwork and accountability

We're Looking For:

3+ years of experience in culinary management (school food service or institutional setting a plus)

Strong cooking skills with a focus on scratch preparation and batch cooking

Knowledge of USDA school meal requirements, production planning, and food safety standards

A proactive leader who inspires teams and delivers results

ServSafe certification

Passion for feeding students and making a difference in the school community

Why Join Us?

Competitive pay + opportunities for growth

Family-friendly schedule - no nights, weekends, or major holidays

Comprehensive benefits: medical, dental, vision, and retirement

Paid time off and professional development opportunities

A chance to lead with purpose and impact the health and success of students every day

About Us:

At Whitsons, we believe great food fuels great minds. As a Chef Manager, you'll blend culinary skill with compassionate leadership to create a dining program students love. You'll not only manage meals-you'll help build a kitchen that's a cornerstone of community, health, and learning.

Ready to serve up leadership with heart? Apply now and help us nourish the next generation-at Whitsons our mission is Enhancing Life One Meal at a Time.

$60,000 - $65,000 per year

Numbers & Facts

LocationOrange, NJ
Salary$60,000–$65,000 Per Year

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