3 days ago

Job Description

About us

Timber Wood Fire Bistro is a popular Omaha restaurant . Our goal is to provide outstanding hospitality for our guests in a positive environment.

Responsibilities:

- Oversee the daily operations of the kitchen, ensuring smooth and efficient workflow

-will require working on the line.

- Manage and coordinate food preparation, including menu planning, recipe development, and portion control

- Ensure compliance with food safety and sanitation regulations

- Train and supervise kitchen staff, providing guidance and support as needed

- Monitor inventory levels and order supplies as necessary

- Collaborate with other departments to ensure a seamless dining experience for guests

- Maintain a clean and organized kitchen environment

Skills:

- Previous experience in the food service industry

- Strong knowledge of food safety practices and regulations

- Proficient in food preparation techniques and cooking methods

- Excellent leadership and supervisory skills

- Ability to effectively manage shifts and prioritize tasks

- Strong communication and interpersonal skills

- Attention to detail and ability to work well under pressure

If you are passionate about the food industry and have a proven track record in kitchen management, we would love to hear from you. Join our team as a Executive Kitchen Manager and be part of our commitment to delivering exceptional dining experiences.

Qualifications

- Staff training and management experience

- Food service management skills

- Strong leadership and team management abilities

- Excellent communication skills

- Kitchen management expertise

- Food safety knowledge and experience

- Experience in supervising and interviewing staff

- Proficiency in inventory control and cash handling

- Previous experience in fine dining and casual dining establishments

- Ability to work in a fast-paced environment and handle multiple tasks efficiently

Job Type: Full-time

Benefits:

  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Numbers & Facts

LocationOmaha, NE

Skills

  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • Dental Insuranceunmatched
  • Detail Orientedunmatched
  • Employee Orientationunmatched
  • Establish Prioritiesunmatched
  • Food Preparationunmatched
  • Food Safetyunmatched
  • Food Servicesunmatched
  • Food and Beverage Industryunmatched
  • Interpersonal Skillsunmatched
  • Inventory Levelsunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Maintain Complianceunmatched
  • Menu Managementunmatched
  • Multitaskingunmatched
  • Operationsunmatched
  • Order Suppliesunmatched
  • Organizational Skillsunmatched
  • People Managementunmatched
  • Portion Controlunmatched
  • Recipe Developmentunmatched
  • Regulationsunmatched
  • Restaurantunmatched
  • Safety Complianceunmatched
  • Sanitationunmatched
  • Staff Trainingunmatched
  • Team Lead/Managerunmatched
  • Vision Planunmatched

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