As a Culinary Services Team Member at Newport Healthcare, you will play a vital role in delivering exceptional culinary experiences to our clients, families, and guests. Your responsibilities will encompass the preparation and presentation of meals and snacks that align with our standards of culinary excellence, all while fostering a warm and inviting dining atmosphere.
Essential Duties:
Kitchen Operations:
Meal Preparation:
Menu Execution:
Nutritional Standards:
Kitchen Cleanliness:
Guest Engagement:
Team Participation:
Compenation $18.60 to $26 per hour based on education and experience.
| Location | Bethlehem, Connecticut |
| Job Type | Full-time |
| Salary | $18.60–$26 Per Hour |
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