Cook

Hallmark Manor

  • Federal Way, Washington
  • 9 days ago
    Want to know if you’re a fit?
    Upload your resume and let our AI show you.

    Skills

    • Acute Careunmatched
    • Cook Dishesunmatched
    • Customer Support/Serviceunmatched
    • English Languageunmatched
    • High School Diplomaunmatched
    • Patient Rightsunmatched
    • Patient Safetyunmatched
    • Regulationsunmatched
    • Sanitationunmatched
    • Time Managementunmatched

    Description

    We provide free meals during your work day!

    Institutional (schools, hospitals, skilled nursing/assisted living, jails, etc.) cooking experience preferred.Experience with special texture diets highly preferred. 


    Work Schedule:

    AM SHIFT 5am-2pm and PM SHIFT 12pm-8:30pm

    If interested, please apply and/or call Erika at 253-874-3580!

    Position Summary

    The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.

    Education, Experience, and Licensure Requirements

    • High school graduate or equivalent
    • One (1) year experience in food preparation preferred
    • Experience in preparing and cooking food in large quantities

    Specific Job Requirements

    • Make independent decisions when circumstances warrant such action
    • Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
    • Implement and interpret the programs, goals, objectives, policies, and procedures of the department
    • Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation
    • Maintains professional working relationships with all associates, vendors, etc.
    • Maintains confidentiality of all proprietary and/or confidential information
    • Understand and follow company policies including harassment and compliance procedures
    • Displays integrity and professionalism by adhering to Life Care’s Code of Conduct and completes mandatory Code of Conduct and other appropriate compliance training

    Essential Functions

    • Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
    • Knowledgeable of ordered diets as well as food consistency
    • Ensure food and supplies for the next meal are readily available
    • Serve meals and snacks in a timely manner
    • Utilize production tools and recipes provided to prepare meals and snacks
    • Exhibit excellent customer service and a positive attitude towards patients
    • Assist in the evacuation of patients
    • Demonstrate dependable, regular attendance
    • Concentrate and use reasoning skills and good judgment
    • Communicate and function productively on an interdisciplinary team
    • Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
    • Read, write, speak, and understand the English language

    An Equal Opportunity Employer

    Numbers & Facts

    LocationFederal Way, Washington

    Similar Jobs

    See more jobs