• Glasgow, KY
  • $11.30–$14.30 Per Hour
  • Quick Apply
13 days ago

Job Description

About US:
Tryfacta is a leading, nationally renowned Workforce Management Solution provider for private &public sector firms across the US. We specialize in Healthcare, IT, Business Support, and Professional & Craft/Light Industrial ecosystems.

Founded in March 1996, we have a presence in all 50 States. Tryfacta has Ranked number 1 as one of the fastest-growing companies by Inc. Magazine (Inc. 5000)!

Tryfacta is certified by the Joint Commission for Healthcare Staffing Services & has numerous ISO Certifications that capture our commitment to continuous improvement.

Job Summary:
Tryfacta is seeking Cook a for our client in Glasgow, KY 42141 . This is a temporary contract assignment. If you meet the qualifications listed below and are interested, please Apply Now!

Position Title: Cook
Location: Glasgow, KY 42141
Duration: Open-ended
Work Schedule: 11am-7pm (5 days/every other weekend)
Pay rate : $14.39/hr
Responsibilities for this position include, but are not limited to:
  • Statement of Duties
    Bakes, roasts, broils and fries' meat, fish and fowl in the dietary department for Glasgow State Nursing Facility. Mixes and cooks' specialty dishes and delicate foods. Monitors the work of other dietary staff. Other duties as assigned.

    Task 1: 30%
    Prepares, seasons and cooks' food for residents, employees, and visitors. Modifies diets, trims and cuts meat, fish and fowl following recipes and any physicians' orders provided by dietician.

    Task 2: 30%
    Performs taste and smell test and adjusts cooking temperatures, seasoning food by taste test and recipe. Inspects food in storage for spoilage/expiration date. Assures sanitary storage and maintains kitchen utensils.

    Task 3: 20%
    Cleans and sanitizes work area and completes all cleaning assignments. Scrub pots and pans as needed.

    Task 4: 15%
    Procures food items from storage room and freezer. Mixes and cooks specialty dishes, delicate foods and therapeutic diets. Coordinates and monitors the work of dietary employees performing a variety of kitchen duties.

    Task 5: 5%
    Performs other duties as assigned

To be considered for this position, you should have:
Need 2 years of cooking experience for this position

Tryfacta is an Equal Opportunity/Affirmative Action Employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, protected veteran or disabled status, or genetic information.

Numbers & Facts

LocationGlasgow, KY
Salary$11.30–$14.30 Per Hour

Skills

  • Business Supportunmatched
  • Butcherunmatched
  • Continuous Improvementunmatched
  • Cook Dishesunmatched
  • Dieteticsunmatched
  • Ecosystemsunmatched
  • Food Flavorunmatched
  • Governmentunmatched
  • Health Information Technologyunmatched
  • Healthcareunmatched
  • ISO (International Organization for Standardization)unmatched
  • Nutrition Therapyunmatched
  • Recipe Testingunmatched
  • Testingunmatched
  • The Joint Commission (TJC)unmatched
  • Workforce Managementunmatched

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