Available at all Nicoletto’s locations—including East Nashville, Mount Juliet, and Donelson—and with our trailer and events staff.
Great service starts with a kitchen that’s ready. At Nicoletto’s, our Back of House Cooks bring care and consistency to every batch of pasta, sauce, and toppings. If you take pride in good food, like an organized station, and know the value of a teammate who pitches in, we’ve got a spot for you. We work hard, play hard, and believe a strong kitchen runs on teamwork as much as good recipes. Call out what you need, help the next person get ahead, and bring a sense of humor along with your attention to detail. Good food tastes even better when you’re proud of the crew behind it.
We’re a family-owned Italian kitchen built around quality pasta and a strong sense of community. You’ll help keep the kitchen prepped, stocked, and ready so every shift starts strong.
What You’ll Do
What You Bring
Schedule
Full-time and part-time positions are available, with flexible scheduling. Our kitchens operate seven days a week, and dinner is pasta time—so evening and weekend availability matters.
What we offer:
Nicoletto's Pasta Co. is a Nashville, TN-based company that specializes in fresh pasta, bronze-cut dried pasta and fast-casual Nicoletto's Italian Kitchen restaurants.
| Location | Nashville, TN |
| Salary | $18–$22 |
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