Cook

Main Street Entertainment Group - Cook Position Available

Are you a skilled and creative cook looking to join a dynamic team? Do you thrive in a fast-paced environment where delicious food is a top priority?

Join our company and be a part of Main Street Entertainment Group. A passionate restaurant management and development group dedicated to exceeding guest expectations. We are seeking a highly skilled Cook to contribute to the excellence of our restaurant and help us delight customers with mouthwatering dishes from our menu. As part of our team, you will have the opportunity to showcase your culinary talents, work collaboratively, and ensure exceptional service.

Main Responsibilities of a Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Responsibilities:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Requirements:

• Prior experience as a cook.
• Skilled in operating kitchen equipment and various cooking techniques.
• Knowledge of and adherence to sanitation procedures.
• Teamwork, communication, and organizational skills.
• Ability to multitask and act quickly.
• High school diploma.

Don't miss this opportunity to showcase your cooking skills and be a part of a loving and enthusiastic team at 82 Degrees. Apply now and enjoy flexible schedules, employee discounts, paid training, and a referral program!

Main Street Entertainment Group, is a restaurant management and development group. We have built and concepted many restraunts from the dinning room and kitchen design to the menu and service model as well as financial accounting and reporting. We have a passion for the food and beverage industry and continue to strive to create, build and manage restaurants that go above and beyond the guests expectations.

Salary

$18.00 - $23.00 per hour

Benefits

Flexible schedule, Employee discount, Paid training, Referral program

Job Type

Full time, Part time