Communication Skills, Cook Dishes, Food Safety, Lift/Move 30 Pounds, Multitasking, Restaurant, Sanitation, Team Player, Training/Teaching
LOCATION
Tucson, AZ
POSTED
30+ days ago
Benefits:
Opportunity for advancement
Training & development
Employee discounts
Flexible schedule
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. You are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.
Responsibilities:
Maintain cleanliness and organization of kitchen and work areas
Follow food safety and sanitation guidelines
Set up and stock stations with necessary supplies
Prepare and cook menu items according to recipes and standards
Work efficiently with the team during busy service
Assist with prep, inventory, and closing duties as needed
Control and minimize waste
Qualifications:
Capacity to work in a fast-paced work environment.
Previous experience as a restaurant cook preferred
ServeSafe or Food Handler’s certification (or must be willing to attain)
Familiarity with general kitchen equipment and appliances
Ability to read, comprehend, and follow recipes
Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices