• Irvine, CA
  • $20–$23
  • Instant Apply
25 days ago

Job Description

We are looking for the next ROCK STAR to join our family at our Jersey Mike's on Von Karman Ave. in Irvine!!! 

Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun and fulfilling at our location at 16525 Von Karman Ave. in Irvine.

If you like to have fun, banter with people and enjoy sharing your life, then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!

Take the first step towards management/ownership and join us behind the counter.  Start your career today!

Benefits:

  • Free regular sized sub and unlimited drink refills each shift worked
  • Flexible schedule that is great for college students
  • 401k

Requirements:

  • All team members must align with our core values. All team members are expected to regularly demonstrate Integrity and Resiliance, must be Proactive, must be able to form Connections with our customers and team members, and deliver "The Juice," that something special and unexpected.
  • Must be 18 years old
  • Ability to understand and adhere to all company policies and procedures
  • Commitment to learning
  • Have strong desire to work as a Team Player
  • Positive attitude and commitment to customer satisfaction
  • Available to work at least three lunch shifts during the week (M-F 10-2)

Responsibilities:

  • Greet customers, record orders, prepare and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
  • Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
  • Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements.
  • Use specific kitchen machinery such as knives, grills, slicers, etc.
  • Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
  • Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed.
  • Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy.
  • Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code and grooming standards.

Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – is called our CRAVEABILITY factor. Our secret? Everything about Jersey Mike’s is the absolute highest quality, including our employees. Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread is fresh-baked each day on premises. And of course, everything’s created right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, truly a "Sub Above", and it’s a tradition of quality we’ll never outgrow. Our team is just that as well...an amazing group of people working together, having fun, engaging with our customers and making each visit memorable with our unique, friendly, and welcoming personalities.

Salary

$20.00 - $23.00 per hour

Benefits

Tips, 401(k), Flexible schedule

Job Type

Part time

Numbers & Facts

LocationIrvine, CA
Salary$20–$23

Skills

  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • Credit Cardsunmatched
  • Customer Satisfactionunmatched
  • Food and Beverage Industryunmatched
  • Interpersonal Skillsunmatched
  • Point of Sale (POS) Systemsunmatched
  • Problem Solving Skillsunmatched
  • Resolve Customer Issuesunmatched
  • Restaurantunmatched
  • Safety Processunmatched
  • Schedule Developmentunmatched
  • Staff Trainingunmatched
  • Team Playerunmatched
  • Waitressingunmatched

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