Culinary Principles Adjunct Faculty - Onondaga Community College

Location: Syracuse, NY Category: Adjunct Faculty Job Type: Part Time - 10 Months Posted On: Wed Sep 16 2026 Job Description:

Onondaga Community College in Syracuse, NY, is accepting applications for an adjunct chef instructor in our Culinary Management program to teach classes in Culinary Principles. This course gives students a working knowledge of the fundamentals of culinary techniques and the scientific principles behind it in a commercial savory kitchen. Students will learn the appropriate cooking methods that may be applied to meats, fish, poultry, starches, and vegetables. The basic cooking methods are introduced and practiced in the laboratory. Students will also learn the prop... more...