Delivery Driver 7157 Bellevue

Company Description

ARE YOU THE BEST DELIVERY DRIVER AT YOUR CURRENT JOB? 

                          Join Team Bellevue!

•  Smaller Delivery Area! Less mileage on your car.

•  Top Earnings! At Bellevue Make $20.82/hr PLUS tips! That's an average of $25-$30/hr!

•  Join a Winning Team! We pride ourselves on having a positive environment, with great, upbeat people.

•  Fewer Miles, More Tips! Our great delivery area means customers tip generously.

•  Opportunity for Growth! Prove yourself and rise in our ranks.

Shifts: Flexible, especially evening shifts: 4-8pm, 5-10pm, and coveted closing shifts. 

This position is paid at a fixed hourly rate based on the location where the employee works:

• Pierce County locations: $17.13 per hour
• King County locations: $20.82 per hour*

These are fixed hourly rates for this position and are not a wage range or wage-progression scale. The applicable hourly rate is determined by the employee’s assigned work location and applicable state or local minimum-wage requirements.

Employees interested in working at a location with a different applicable wage rate may apply for available openings at that location.

  

Job Description

Deliver pizzas, clean, and work:) Our company pay range for drivers.

 

Qualifications

Licence insuraunce good driving record backround check

Additional Information

Job Duties

• Operate equipment.
• Stock and prepare ingredients.
• Process phone orders.
• Take inventory and complete paperwork.
• Clean equipment and facility daily.

Training

• On-the-job orientation and training provided.

Communication Skills

• Understand and give written instructions.
• Communicate verbally with customers and co-workers.

Essential Skills

• Basic math skills.
• Make correct monetary change.
• Verbal, writing, and telephone skills for order processing.
• Motor coordination for precise movements.
• Use computer keyboard or touch screen for orders.

Work Conditions

• Exposure to varying weather and temperatures (36°F to over 90°F).
• Exposure to food odors, cornmeal dust, hot surfaces, and sharp/moving parts.
• Tasks include talking, hearing, and vision for tasks; distinguish hot/cold surfaces.
• Ability to work independently and with others, handle stress, meet quality standards, and make decisions.

Physical Demands

• Standing: Most tasks performed standing.
• Walking: Short distances.
• Sitting: Paperwork at a desk.
• Lifting: Up to 50 pounds, from floor to shelves up to 72" high.
• Carrying: Items up to 30 pounds, short distances.
• Pushing/Pulling: Trays on dollies, up to 7.5 pounds of force.
• Climbing: Occasional use of stairs/ladders.
• Stooping/Bending: Frequent forward bending.
• Crouching/Squatting: Occasionally.
• Reaching: Continuous up, down, and forward.
• Hand Tasks: Continuous use for shaping dough, using pizza peel/cutter, assembling boxes, and handling items.

Tools and Equipment

• Use of pens, computers, phones, calculators, TDD equipment, pizza cutter, and pizza peel.