Dietary Aide

Springpoint
  • Hightstown, New Jersey
    15 days ago

    Job Description

    Meadow Lakes is seeking experienced Dietary Aide to join our team!

    Meadow Lakes is a Springpoint Senior Living Community located in East Windsor, NJ. We are seeking full-time and part time Dietary Aides to join our team. At Springpoint, the Dietary Aide performs a variety of routine kitchen duties including the preparation and serving of food and various functions of the dietary office.

    Responsibilities:

    • Prepare food for service in a sanitary fashion.
    • Operate and clean necessary kitchen equipment.
    • Perform quality assessment tasks as required.
    • Serve meals that are palatable and appetizing in appearance in a timely manner.
    • Serve food and beverages in the dining room as instructed and in accordance with established portion control procedures.
    • Set tables in the dining room, etc. for service.
    • Knowledge of therapeutic diets, served in accordance with diet order.
    • Complete opening and closing side work as assigned.

    Education and Experience:

    • High school diploma or equivalent required
    • Experience in Food handling/food service industry preferred
    • Familiarity with diet terminology and operation of food service department preferred

    Comprehensive Benefits Package (Full Time):

    • Medical/Dental/Vision/Rx Plans
    • Paid Time Off and Holidays
    • 401(k) with Company Match (Once Eligible)
    • Life & Disability Insurance
    • Flexible Spending Accounts
    • Voluntary Benefits (including Daily Pay)
    • Employee & Resident Bonus Referral Programs
    • Employee Assistance Program
    • Wellness & Wellbeing Programs
    • Tuition Reimbursement
    • Professional Development and Career Opportunities

    Pay Range: $17.00 - $18.00 / hour

    Numbers & Facts

    LocationHightstown, New Jersey
    Websitehttps://springpointsl.org

    Skills

    • Cook Dishesunmatched
    • Employee Assistance Planunmatched
    • Flexible Spending Accountsunmatched
    • Food Servicesunmatched
    • Food and Beverage Industryunmatched
    • Nutrition Therapyunmatched
    • Portion Controlunmatched
    • Prescription Drugsunmatched
    • Procedure Developmentunmatched
    • Time Managementunmatched
    • Training/Teachingunmatched
    • Tuition Reimbursementunmatched
    • Vision Planunmatched
    • Waitressingunmatched

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