Dietary Clerk - Part Time - Per Diem

Valley Health System
  • Winchester, Virginia
    13 days ago

    Job Description

    As one of the nation's Top 15 Health Systems, recognized by Premier and Modern Healthcare, Valley Health is a place where excellence, compassion, and purpose come together. This distinction reflects our commitment to exceptional patient care, clinical quality, and the caregivers who make it all possible.



    Department

    NUTRITION SERVICES - 208052

    Worker Sub Type

    Per Diem

    Work Shift

    First Shift (United States of America)

    Pay Range

    $17.26 - $20.71

    Job Description

    The Dietary Clerk is responsible to receive and process all patient diet orders while maintaining compliance with established policies and procedures for safety, sanitation, and infection control.

    Responsibilities and Duties

    Follows computer and printer procedures for diet order communications to ensure diets are ordered correctly.

    Receives incoming telephone calls and identifies department and computing message sheet as appropriate. Writes telephone slips and supply requisitions according to established procedures. Communicates accurately any pertinent information to the Clinical Dietitian about the patients’ diet needs, questions and other information learned from answering phone.

    Keeps CBORD card file up to date with patient’s current diet order.

    Follows established procedures to organize appropriate patient marked menus in correct order before meal service times (3 times daily) for specified patient care areas.

    Keeps work area neat, clean and organized.

    Checks modified diet menus under supervision of Clinical Dietitian or Supervisor as needed. Charges via the computer for patient tube feedings according to established procedures. Assists with training staff for Dietary Clerk position as needed on assigned.

    Follows rules for safety consistently. Knows and can state correct fire safety procedure. Practices good personal hygiene and dresses appropriately each day

    Communicates effectively with nursing personnel and other Nutrition Services staff as appropriate.

    Completes required in-services on schedule.

    Will fill in as Hospitality Associate as needed.

    Education
    High school diploma or equivalent preferred.

    Qualifications
    Must be 16 years of age.

    Ability to do mathematical computation and record keeping.

    On-the-Job training.

    Legible handwriting skills needed.

    Basic knowledge of computers.

    Good communication skills.
     

    Benefits

    At Valley Health, we believe everyone is a caregiver, and our goal is to create an environment where our caregivers thrive physically, financially, and emotionally. In addition to a competitive salary, our most popular benefits for full-time employees include:

    • A Zero-Deductible Health Plan
    • Dental and vision insurance
    • Generous Paid Time Off
    • Tuition Assistance
    • Retirement Savings Match
    • A Robust Employee Assistance Program to help with many aspects of emotional wellbeing
    • Membership to Healthy U: An Incentive-Based Wellness Program

    Valley Health also offers a health savings account & flexible spending account for childcare, life insurance, short-term and long-term disability, and professional development. In addition, several perks come with working for the largest employer in the region, such as discounts to on-campus dining, and more.

    To see the full scale of what we offer, visit valleyhealthbenefits.com.

    Numbers & Facts

    LocationWinchester, Virginia
    Websitevalleyhealthbenefits.com/#/home

    Skills

    • Clinical Informationunmatched
    • Communication Skillsunmatched
    • Dietary Managementunmatched
    • Dieteticsunmatched
    • Employee Assistance Planunmatched
    • Health Planunmatched
    • Healthcareunmatched
    • Healthcare Qualityunmatched
    • Infection Controlunmatched
    • Maintain Complianceunmatched
    • Mathematicsunmatched
    • Medical Treatmentunmatched
    • Nursingunmatched
    • Nutritionunmatched
    • Organizational Skillsunmatched
    • Patient Careunmatched
    • Policy Developmentunmatched
    • Printersunmatched
    • Procedure Developmentunmatched
    • Record Keepingunmatched
    • Safety Processunmatched
    • Sanitationunmatched
    • Telephone Skillsunmatched

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