Dishwasher

30+ days ago

Job Description

About Puttery

Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that’s equal parts competitive and social.

We’re redefining how people connect by combining play, style, and hospitality into one unforgettable atmosphere. At Puttery, every visit is a reason to celebrate.

Job Purpose

The Dishwasher plays an essential role in maintaining a clean, organized, and efficient kitchen. This position is responsible for washing and sanitizing all dishes, cookware, utensils, and other kitchen equipment, ensuring the highest standards of cleanliness and food safety are met.

In addition, the Dishwasher supports the overall flow of operations by staying aware of venue needs and assisting other team members. This includes promptly collecting used items from various stations, restocking clean wares, and maintaining an organized dish area to support kitchen and service teams.

Responsibilities

Wash, sanitize, and properly store all dishes, utensils, cookware, and equipment
Maintain cleanliness and organization of the dishwashing area and surrounding spaces
Adhere to all food safety, sanitation, and hygiene standards
Assist kitchen staff by collecting dirty or used items from prep areas, service stations, or events
Operate dishwashing machinery and report any malfunctions or maintenance needs
Follow all venue policies and procedures regarding safety and cleanliness
Support team members in maintaining an efficient and collaborative kitchen environment
Perform additional duties as requested by the culinary or management team

Qualifications

Familiarity with kitchen safety, sanitation, and standard operating procedures
Good communication and teamwork skills; ability to work well under pressure
Dependable, punctual, and attentive to detail
High school diploma or equivalent preferred

Working Conditions

Fast-paced, high-energy kitchen environment requiring focus and efficiency
Requires standing and walking for extended periods, including moving between stations or up and down stairs
Exposure to heat, humidity, cleaning chemicals, and occasional loud noise
Must be able to lift and carry up to 25 pounds without assistance
Evening, weekend, and holiday shifts required to support business operations

Puttery is committed to equal opportunity in the workplace, preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. Additionally, Puttery takes action to prevent retaliation and to create a respectful, equitable and inclusive environment for everyone.

Numbers & Facts

Location
Website	https://www.puttery.com

Skills

Business Operationsunmatched
Business Supportunmatched
Communication Skillsunmatched
Cook Dishesunmatched
Diversityunmatched
Food Safetyunmatched
Geneticsunmatched
High School Diplomaunmatched
Lift/Move 25 Poundsunmatched
Menu Developmentunmatched
Operational Supportunmatched
Organizational Skillsunmatched
Sanitationunmatched
Standard Operating Procedures (SOP)unmatched
Team Playerunmatched

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