Cook Dishes, Detail Oriented, Equipment Maintenance/Repair, Food Safety, Housekeeping/Cleaning, Lift/Move 50 Pounds, Organizational Skills, Recycling, Restaurant, Sanitation, Team Player
We are seeking a reliable and hardworking Dishwasher to join our team. The Dishwasher is responsible for maintaining cleanliness in the kitchen by washing dishes, utensils, cookware, and kitchen equipment while ensuring a clean and organized work environment. The ideal candidate is dependable, team-oriented, and able to work efficiently in a fast-paced setting.
Responsibilities:
- Wash dishes, glassware, flatware, pots, pans, and kitchen equipment.
- Operate dishwashing machines safely and efficiently.
- Maintain cleanliness and sanitation standards in the kitchen and dishwashing areas.
- Empty trash and recycling containers as needed.
- Sweep and mop floors, clean workstations, and assist with general kitchen cleaning.
- Store clean dishes and equipment in designated areas.
- Assist kitchen staff with basic food preparation tasks when needed.
- Follow all health, safety, and sanitation guidelines.
- Report equipment malfunctions or maintenance needs to management.
Qualifications:
- No previous experience required; training provided.
- Ability to stand for extended periods and perform physical tasks.
- Ability to lift up to 50 pounds.
- Strong work ethic and attention to detail.
- Ability to work effectively as part of a team.
- Dependable attendance and punctuality.
Preferred Skills:
- Previous restaurant or kitchen experience.
- Knowledge of food safety and sanitation practices.
- Ability to work in a fast-paced environment.
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DBMC Restaurants dba. Cody's Original Roadhouse