Job Description
Wash dishes, pots, pans, utensils, and kitchen equipmentKeep the dish room and kitchen clean, organized, and safeHelp with trash, recycling, and general kitchen cleanupSweep and mop floors at the end of each shiftPitch in wherever the team needs an extra handHelp keep meal service running smoothly for our school communitySchedule:We are open 7 days a week from 6:00 AM- 8:00 PM and try to create a schedule that works for everyone.Specific schedule details will be discussed during the interview process.Transportation:Free on-campus parking is available.This location is not accessible by public transportation; successful candidates must have reliable transportation.
Numbers & Facts
| Location | VA |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
About Company
Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.
Skills
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