• Cornwall, Connecticut
    15 days ago

    Job Description

    Maintain lodge and kitchen to ensure optimal conditions for guests, employees and food safety.

     

    Essential duties and responsibilities:

    o   Wash dishes according to sanitation procedures.

    o   Collect and wash trays.

    o   Empty garbage and recycling from inside and outside lodge.

    o   Sweep lodge and bathrooms of major debris.

    o   Maintain toilet paper and paper towels in restrooms.

    o   Restock condiment table.

    o   Uphold bag policy.

    o   Fulfill other duties as assigned.

     

    Numbers & Facts

    LocationCornwall, Connecticut

    Skills

    • Food Safetyunmatched
    • Recyclingunmatched

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