Cleaning Equipment, Dental Insurance, Diversity, Employee Assistance Plan, Hotel Industry, Housekeeping/Cleaning, Leadership, Loading/Unloading, Restaurant, Safety/Work Safety, Sanitation, Team Player, Tuition Reimbursement, Vision Plan
LOCATION
Denver, CO
POSTED
2 days ago
Description
Summary:
Who We Are
White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. As a Dishwasher and kitchen support associate, you'll play a vital role in ensuring smooth back-of-house operations — maintaining cleanliness, supporting the culinary team, and creating a safe and efficient work environment that enables great dining experiences.
No experience? No problem. If you're looking for an entry-level kitchen job, a dishwasher job with real benefits, or a foot in the door with one of the country's leading hotel and restaurant companies, this is your opportunity. We'll invest in you from day one, with benefits, leadership development, and a clear path to grow into a culinary or hospitality career.
Responsibilities:
What You'll Do
Sweep and mop floors, wash worktables, and clean walls of refrigerators and other assigned kitchen equipment using designated cleaning chemicals
Keep floors and work surfaces free of trash, water, and debris to maintain a safe back-of-house environment and prevent workplace accidents
Scrape food from dirty dishes, pots, and pans, and wash by hand or in the commercial dishwasher
Sort silverware before cleaning; properly load and unload the dishwasher to ensure sanitation standards are met
Sort and store all clean china, glassware, silverware, chafers, coffee pots, pitchers, display pieces, and platters using proper procedures
Assist with unloading product from supply trucks and supporting the culinary team with kitchen tasks as needed
Perform other duties as assigned
What You'll Bring
No prior dishwasher or kitchen experience required — a strong work ethic and willingness to learn are what matter most
Ability to work collaboratively with kitchen staff and back-of-house teammates in a fast-paced hotel restaurant environment
Comfort working quickly and efficiently in a high-volume commercial kitchen setting
Physical ability to stand and move at a fast pace for extended periods throughout your shift
Other information:
What You Can Look Forward To
Benefits — starting day 1
Medical, dental, and vision insurance
Life and disability insurance
Paid parental leave
DailyPay — get paid when you need it
Employee Assistance Program (EAP)
401(k) with company match
Paid time off (PTO) with rollover
Complimentary wellness tools
Unlimited employee referral bonuses
Leadership development & tuition reimbursement
Discounts on hotel rooms, dining, and travel
Growth opportunities across multiple hotel properties in your market
Positions Full-Time and Part-Time: Compensation starts at a range from $19.29 to $22.00 Accepting applications for up to 7 days from the date the job was posted.