Job Description
Responsibilities of a Dishwasher:
- Maintaining a clean and well-organized working environment
- Bussing tables to collect soiled plates and flatware
- Maintaining the availability of clean dishes at all times
- Cleaning kitchen appliances and machines
- Helping other team members to unload and store deliveries
- Assist other staff members with tasks when the need arises
- Adhere to food safety procedures and regulations
- Taking out the trash
- Rinsing garbage cans
Dishwasher Job Requirements:
- Must be 16+ years or older
- Must be able to work Saturdays
- Must have minimal work experience as a dishwasher
- Must be proficient in operating with different types of dishes
- Must know and follow all food safety procedures
- Must carry at least a high school diploma or an equivalent
- Must have communication skills
- Must be able to prioritize tasks
Benefits
- Flexible schedule
- Health insurance
- Dental insurance
- Vision insurance
- Referral program
- Employee discount
- Paid training
Numbers & Facts
| Location | Chesapeake, Virginia |
Skills
Bussingunmatched
Communication Skillsunmatched
Establish Prioritiesunmatched
Food Safetyunmatched
Organizational Skillsunmatched
Regulationsunmatched
Safety Processunmatched
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