Education Prep Cook

KENAITZE INDIAN TRIBE
  • kenai, AK
    8 days ago

    Job Description

    Education Prep Cook

    Department: Education

    Program: Operations

    Reports to: Food Services Supervisor

    Employment Status: Full Time

    FLSA Status: Non-Exempt

    Schedule: 40 Hours/52 Weeks

    Preference: TERO Ordinance 2017-01, P.L. 93-638

    Job Summary

    The Prep Cook is responsible for providing support to the Cook and Assistant Cooks by prepping and measuring ingredients needed for meal preparation, washing dishes, restocking ingredients and kitchen supplies, taking out the trash, and adhering to DEC and USDA guidelines. The candidate will also provide transportation for Tuen School students before school utilizing Tribal vehicles.

    Essential Functions

    • Measures and preps needed ingredients for meals
    • Washes dishes, sweeps, mops, cleans equipment (including the grease trap), takes out the garbage, and helps maintain a sanitized environment that meets health code standards
    • Restocks ingredients and kitchen supplies as needed
    • Supports in the preparation and the cooking of a variety of food following USDA-CACFP guidelines
    • Performs as a team member within the kitchen, and when sharing workspace with the other staff
    • Provide van service from established hubs to transport children to Tulen Charter School before school
    • Ensures compliance with Tribal, federal, state, and local employment laws and regulations, Tribal policies and TERO ordinance

    It is the intent of this job description to highlight the essential functions of the position; however, it is not an all-inclusive list. The incumbent may be called upon and required to follow or perform other duties and tasks requested by his/her supervisor, consistent with the purpose of the position, department and/or the Kenaitze Indian Tribe's objectives.

    Working Conditions

    Lifting Requirements

    • Medium work - Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects

    Physical Requirements

    • Stand or Sit (Stationary position)
    • Walk (Move, Traverse)
    • Use hands/fingers to handle or feel (Operate, Activate, Use, Prepare, Inspect, Place, Detect, Position)
    • Stoop, kneel, crouch or crawl (Position self (to), Move)
    • Talk/hear (Communicate, Detect, Converse with, Discern, Convey, Express oneself, Exchange information)
    • See (Detect, Determine, Perceive, Identify, Recognize, Judge, Observe, Inspect, Estimate, Assess)
    • Taste/Smell (Detect, Distinguish, Determine)
    • Pushing or Pulling
    • Repetitive Motion

    Hazards and Atmospheric Conditions

    • Exposure to Fumes
    • Exposure to Dust
    • Wet
    • Noise
    • Vibration
    • Mists or Gases
    • Mechanical Hazards
    • Chemical Hazards
    • Burn Hazards

    OSHA Categories

    • Category II - Normal routine involves no exposure to blood, body fluid or tissue, but exposure or potential for exposure may occur

    Equipment and Tools

    List Equipment used for job: Kitchen Equipment, Dishwasher, Grease Trap, Cleaning Implements

    List Tools: Knives, Mops, Brooms, Various Kitchen Tools

    Travel

    • Local

    Qualifications

    Education

    • High School Diploma or General Education Degree (GED), or equivalent experience

    Experience

    • One year (1) of experience in culinary or food service industries

    Preferred

    • Experience working with the USDA, Child and Adult Food Program, or the National School Lunch Program
    • Experience working in the transportation industry
    • Experience working with and/or transporting children in vehicles
    • Knowledge and experience working with cultural diversities

    License/Certification

    • Food Worker Card required within 90 days of hire
    • Basic Life Support (BLS) certification required upon hire, or within 30 days
    • Must have a valid Alaska State driver's license and must remain insurable under the Tribe's policy (must be 25 years of age to transport Un'ina)

    Special Skills

    • Proficiency with Microsoft Suite, or obtain training within 90 days of hire
    • Conducts business in a service-oriented manner that is attentive, pleasant, respectful and kind when dealing with un'ina, visitors, co-workers and others
    • Ability to multi-task, work independently, and meet deadlines

    This position is a Covered Position subject to all requirements of the Alaska Barrier Crimes Act (ABCA) and to the Indian Child Protection and Family Violence Prevention Act, (ICPA). ABCA and ICPA requirements apply and must be complied with at all times in order to remain in the position.

    Numbers & Facts

    Locationkenai, AK

    Skills

    • Business Servicesunmatched
    • Charter Schoolsunmatched
    • Cook Dishesunmatched
    • DEC Computersunmatched
    • Driver's Licenseunmatched
    • Environmental Healthunmatched
    • Food Servicesunmatched
    • Housekeeping/Cleaningunmatched
    • Hubsunmatched
    • Microsoft Exchange Serverunmatched
    • Microsoft Product Familyunmatched
    • Multitaskingunmatched
    • Time Managementunmatched
    • United States Department of Agriculture (USDA)unmatched

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