SAGE Dining Services Inc logo

Experienced Grill Cook

SAGE Dining Services Inc
  • St. Louis, MO
    11 days ago

    Job Description

    Join Our Culinary Team!SAGE Dining Services is seeking an experienced, passionate, and dependable Grill & Seasoning Cook to join our food service team. The ideal candidate takes pride in preparing flavorful, high-quality grilled foods and has a strong understanding of seasoning, marinating, cooking techniques, and food safety.In this role, you will prepare and cook meats, poultry, seafood, and vegetables at the grill station, ensuring proper seasoning, cooking temperatures, portion control, and presentation. You will also assist with food preparation, station setup, inventory management, and the maintenance of a clean, organized, and sanitary kitchen environment.We're looking for someone who thrives in a fast-paced, high-volume setting, works well as part of a team, and consistently delivers delicious, well-prepared menu items. Strong knowledge of flavor profiles, reliable attendance, attention to detail, and a commitment to food safety are essential. If you are a culinary professional who loves grilling and takes pride in delivering an outstanding dining experience, we'd love to hear from you. Apply today and bring your grilling expertise to our kitchen!Schedule:Monday to Friday, 7 a.m. to 3 p.m.Available for catering events in the evening or on the weekends with notice. Summers off!

    Numbers & Facts

    LocationSt. Louis, MO
    IndustryFood and Beverage Production
    Company Size2,500 to 4,999 employees
    Year Founded1990
    Websitehttps://www.sagedining.com

    About Company

    Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.

    Skills

    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Inventory Managementunmatched
    • Organizational Skillsunmatched
    • Portion Controlunmatched
    • Seafood Departmentunmatched
    • Team Playerunmatched

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