• Hammonton, New Jersey
    30+ days ago

    Job Description

    The Food Expo is responsible for expediting food orders from the kitchen to the dining room, ensuring that all dishes are prepared according to specifications and delivered in a timely manner. You will work closely with the kitchen staff, servers, and management to maintain the flow of service, ensuring orders are completed, correctly garnished, and delivered to the right guests.

    Responsibilities:

    • Organize and expedite food orders coming from the kitchen to the servers.
    • Ensure all food is plated and garnished according to the restaurant's specifications.
    • Double-check orders for accuracy, including special requests, dietary restrictions, and modifications.
    • Coordinate with servers and kitchen staff to ensure food is delivered to guests in a timely manner.
    • Maintain a clean and organized expo station, ensuring it is stocked with necessary supplies like garnishes, sauces, and condiments.
    • Communicate with servers to confirm that dishes are ready to be served and meet guest specifications.
    • Monitor the timing of all orders to ensure food is served at the proper temperature.
    • Assist in managing the flow of food and ensuring a smooth, continuous operation during busy periods.
    • Help manage the kitchen's ticket system and prioritize orders effectively.
    • Maintain a positive attitude and assist the team as needed to enhance the guest experience.
    • Report any kitchen issues or concerns to the kitchen manager or supervisor.
    • Ensure compliance with all food safety regulations and cleanliness standards.


    Requirements

    • Previous experience in a food service or restaurant environment is preferred.
    • Strong communication and organizational skills.
    • Ability to work quickly and efficiently under pressure in a fast-paced environment.
    • Ability to multitask and maintain attention to detail.
    • A strong understanding of food presentation, garnishing, and menu items.
    • Team-oriented and willing to assist wherever needed.
    • Flexibility to work evenings, weekends, and holidays.
    • Ability to stand for long periods and lift moderate weight (up to 25 lbs).


    Benefits

    We are excited to invite applications for our open position. Please note that details regarding salary and benefits will be discussed during the interview process. We look forward to meeting you and exploring how you can contribute to our team!



    Numbers & Facts

    LocationHammonton, New Jersey
    Websitewww.sw-marina.com

    Skills

    • Communication Skillsunmatched
    • Communications Serversunmatched
    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Establish Prioritiesunmatched
    • Food Deliveryunmatched
    • Food Preparationunmatched
    • Food Presentationunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Lift/Move 25 Poundsunmatched
    • Maintain Complianceunmatched
    • Multitaskingunmatched
    • Organizational Skillsunmatched
    • Regulationsunmatched
    • Restaurantunmatched
    • Safety Complianceunmatched
    • Systems Administration/Managementunmatched
    • Team Playerunmatched
    • Time Managementunmatched
    • Waitressingunmatched

    Be found by employers

    5,500+ employers search our resume database daily. Add yours to get found by recruiters looking for candidates like you.

    Level up your application

    Professional resume templates

    Browse dozens of recruiter approved resume templates, layouts and formats. Choose your favorite and make it your own in minutes.

    Free resume templates

    Free resume builder

    Improve your existing resume or start from scratch and create a standout, ATS-friendly resume. Add job-specific content, download and apply.

    Free resume builder