Food Prep Associate

Food Prep Associate

Pay:$14.00 per hour
Location:Tulsa, OK
Shift:8:00 AM – 5:00 PM
Desired Start Date:October 1
Job Order #:152639

Position Overview

Stand-By Personnel is seeking a dependable Food Prep Associate for a food preparation and kitchen-support opportunity in Tulsa. This position assists with preparing food for cooking and production, setting up customer pickup orders, maintaining clean work areas, and supporting daily kitchen operations.

The ideal candidate is reliable, organized, and comfortable working in a fast-paced environment while following established food safety and sanitation requirements.

Candidates must have a valid Food Handler's Permit and be able to lift up to 60 lbs.

Required Experience & Skills

• Valid Food Handler's Permit required
• Ability to lift and move up to 60 lbs
• Ability to work efficiently in a fast-paced environment
• Strong attention to cleanliness and organization
• Ability to follow food safety and sanitation procedures
• Ability to follow written and verbal instructions
• Ability to work independently and as part of a team
• Reliable attendance and punctuality
• Strong work ethic and willingness to assist wherever needed  

Essential Duties & Responsibilities

• Prepare food items for cooking and production
• Assist with general food preparation
• Organize ingredients and supplies
• Set up customer pickup orders
• Organize completed orders for pickup
• Maintain clean and organized preparation areas
• Clean workstations throughout the shift
• Follow established food safety procedures
• Follow sanitation guidelines
• Properly handle food and applicable supplies
• Assist with kitchen organization
• Move food products and supplies as required
• Support coworkers during busy production periods
• Perform additional kitchen and food-preparation duties as assigned  

Food Preparation

Candidates may regularly assist with:

• Preparing ingredients
• Organizing food products
• Preparing items for cooking
• Production support
• Staging products as directed
• Maintaining organized preparation areas
• General kitchen support  

Customer Pickup Orders

• Set up customer orders
• Organize completed products for pickup
• Verify applicable order information
• Keep pickup orders separated and organized
• Help ensure orders are ready when needed
• Maintain clean and orderly staging areas  

Food Safety & Sanitation

Candidates must:

• Follow applicable food-safety procedures
• Maintain clean food-preparation surfaces
• Follow sanitation requirements
• Keep work areas organized
• Properly handle food and ingredients
• Follow supervisor instructions regarding safe food preparation  

A valid Food Handler's Permit is required.

Schedule & Hours

The scheduled shift is:

8:00 AM – 5:00 PM

Candidates should be aware that hours may be limited initially during training.

Beginning around the second half of October through December, hours are expected to increase to approximately 36–40 hours per week.

The desired start date is October 1.

Dress Code

• Jeans
• Shirt
• Clothing may not contain inappropriate writing, graphics, or images  

PPE & Equipment

All required PPE and applicable equipment will be provided on-site.

Candidates must follow all applicable PPE and workplace safety requirements.

Screening Requirements

• Standard pre-employment drug screen required
• OMMA cards accepted

Physical Requirements

• Ability to lift and move up to 60 lbs
• Ability to stand and walk for extended periods
• Frequent bending, reaching, lifting, carrying, pushing, and pulling
• Ability to perform repetitive food-preparation activities
• Comfortable remaining physically active throughout the shift
• Ability to safely handle food products, supplies, and kitchen equipment
• Ability to wear required PPE  

Work Environment

• Fast-paced food preparation and kitchen environment
• Regular work involving food products, customer orders, supplies, and preparation equipment
• Physically active position requiring frequent movement
• Strong emphasis on cleanliness, food safety, organization, teamwork, and dependable attendance
• Hours may initially be limited during training before increasing during the busier October–December period  

Why You'll Want This Opportunity

• Starting pay of $14.00/hour
• Daytime 8:00 AM – 5:00 PM schedule
• Expected increase to approximately 36–40 hours per week during the busier season
• All required PPE and equipment provided on-site
• OMMA cards accepted
• Hands-on food preparation and kitchen experience
• Variety of food prep, order setup, and kitchen-support responsibilities
• Great opportunity for a dependable candidate who enjoys active, fast-paced work  

Ready to Apply?

Apply today for immediate consideration and reference Job Order #152639.

Apply online or call/text 918-582-0522 for more information.

You can also apply in person at:

Stand-By Personnel – Tulsa Skilled Division
1531 E. 2nd St.
Tulsa, OK 74120
Monday–Friday | 8 AM – 4 PM