Food Runner

Rare and Well Made Every Time

What makes an evening at Carve so incredible?  You do.

What you can expect from working at Carve:

• Weekly pay
• Top Tier Earning Potential
• Flexible schedules
• Excellent training and development programs
• Opportunities for advancement and growth
• Insurance benefit plans
• A dynamic work environment based on professionalism respect and hard work

The Food Runner position is about:

• Guarantee that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant.
• Provide a professional and welcoming attitude when interacting with guests and employees.
• Remove dirty dishes and utensils between courses.
• Make sure tables are clear, clean and quickly reset between seats.
• Appropriate entrees from Perry's, including Pork Chops, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests.
• Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.