Food Service Associate

Dartmouth College
  • Hanover, NH
    23 days ago

    Job Description

    Position Details

    Position Information

    Posting date 06/08/2026 Closing date Open Until Filled Yes Position Number 0303000 Position Title Food Service Associate Hiring Range Minimum $23.00 Hiring Range Maximum $23.00 Union Type Not a Union Position SEIU Level Not an SEIU Position FLSA Status Non-Exempt Employment Category Regular Full Time Scheduled Months per Year 12 Scheduled Hours per Week 40 Schedule

    Schedule: Monday-Friday, 1pm-9:30pm; Saturday/Sunday off

    This shift qualifies for shift differential

    Location of Position

    Hanover, NH 03755

    Remote Work Eligibility? Onsite only Is this a term position? No If yes, length of term in months. n/a Is this a grant funded position? No Position Purpose

    To perform a variety of food preparation and serving tasks in busy, popular cafe.

    Description Required Qualifications - Education and Yrs Exp High School or equivalency Required Qualifications - Skills, Knowledge and Abilities

    • Six months of relevant experience in food service operations.
    • Food service experience in an institutional establishment preferred.

    Preferred Qualifications

    • Good interpersonal and communication skills and ability to apply customer relations procedures and policies.
    • Good attention to detail; neat appearance.
    • Ability to follow written and verbal instructions.
    • Familiarity with sanitary procedures relating to food preparation.
    • Basic understanding of cleanliness procedures and general sanitation regulations.
    • Ability to stand for long periods of time and lift and carry objects weighing up to 50 pounds.
    • May work varied shifts and overtime.
    • Commitment to diversity and to serving the needs of a diverse community.

    Department Contact for Recruitment Inquiries Campus Services HR Department Contact Phone Number 603-646-3323 Department Contact for Cover Letter and Title Kristopher Piquette Collis Manager Department Contact's Phone Number Equal Opportunity Employer

    Dartmouth College is an equal opportunity employer under federal law. We prohibit discrimination on the basis of race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, veteran status, marital status, or any other legally protected status. Applications are welcome from all.

    Background Check

    Employment in this position is contingent upon consent to and successful completion of a pre-employment background check, which may include a criminal background check, reference checks, verification of work history, conduct review, and verification of any required academic credentials, licenses, and/or certifications, with results acceptable to Dartmouth College. A criminal conviction will not automatically disqualify an applicant from employment. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law.

    Is driving a vehicle (e.g. Dartmouth vehicle or off road vehicle, rental car, personal car) an essential function of this job? Not an essential function Special Instructions to Applicants

    Dartmouth College has a Tobacco-Free Policy. Smoking and the use of tobacco-based products (including smokeless tobacco) are prohibited in all facilities, grounds, vehicles or other areas owned, operated or occupied by Dartmouth College with no exceptions. For details, please see our policy. https://policies.dartmouth.edu/policy/tobacco-free-policy

    Additional Instructions

    Schedule: Monday-Friday, 1pm-9:30pm; Saturday/Sunday off

    This shift qualifies for shift differential

    Quick Link https://searchjobs.dartmouth.edu/postings/86020

    Key Accountabilities

    Description

    Note: Employee may be assigned to primary duty of cashier or food service counterworker.

    Food Service

    • Replenishes beverages, portioned items, hot food, salad and sandwich bars, bulk ingredients (cooking supplies) and baked goods.
    • Serves any or all food items in a prompt, courteous manner, following correct sanitary guidelines and portion control measures.
    • Prepares a limited number of food items such as vegetables, fruit salads, pre-made sandwiches and omelets.

    Percentage Of Time 40 Description

    Cashier

    • Operates cash register to itemize and total customer's purchases.
    • Reviews price sheets to note price changes and sale items.
    • Scans item to record price and totals purchases on cash register.
    • Collects cash, check, or student multiple charge system payment from customer and makes change for cash transactions.
    • Maintains awareness to potential shoplifting and practices prevention techniques.
    • Counts money in cash drawer and starts up and closes out the register at beginning and end of work shift.
    • Identifies items not accepted by the scanner.

    Percentage Of Time 30 Description

    Maintenance

    • Washes dishes both by-hand and using a commercial dishwasher.
    • Sweeps and mops cafe serving area and empties trash as needed.
    • Cleans table-tops in the cafe proper.

    Percentage Of Time 20 Description

    Culture and Employee Belonging

    We are actively striving to make Campus Services a desired place to work in the Upper Valley, a place where people feel welcomed, where they can be their authentic selves, be heard, and feel accepted. We want this culture to be felt by those who receive our services. The way we treat one another should be the same way we treat our customers.

    • Demonstrates a commitment to inclusion, and cultural awareness through actions, interactions, and communications with others.
    • Participates in division wide CEB initiatives and training, including promotion of the 7 Principles (Empathy, Fairness, Dependability, Inclusivity, Consideration, Vulnerability and Respect)
    • Collaborates, when appropriate, on other CEB-related initiatives within the division and College

    Percentage Of Time 10

    • -- Demonstrates professionalism and collegiality through actions, interactions, and communications with others appropriate to an environment that is welcoming to all. -- Performs other duties as assigned

    Supplemental Questions

    Required fields are indicated with an asterisk (*).

      • How did you learn about this employment opportunity?
    • Current Dartmouth employee (Please specify full name below)

    • Word of mouth

    • Mentioned on social, digital, or print media (e.g. LinkedIn feed, VOX, Valley News, listserv)

    • jobs@dartmouth.edu email outreach (includes Job Alert notifications, marketing emails from Talent Acquisition)

    • Recruiter (Please specify full name or event below)

    • abilityJOBS

    • Chronicle of Higher Education

    • Glassdoor

    • Handshake

    • HigherEdJobs

    • HigherEdMilitary

    • Indeed

    • Inside Higher Ed

    • LinkedIn's Job Board

    • RecruitMilitary

    • Dartmouth's Job Board (searchjobs.dartmouth.edu)

    • Other (Please specify below)

    • If you would like to add more information to your answer, please specify here:

    (Open Ended Question)

    Documents Needed to Apply

    Required Documents

    Optional Documents

    Numbers & Facts

    LocationHanover, NH

    Skills

    • Car Rentalsunmatched
    • Communication Skillsunmatched
    • Contact Managementunmatched
    • Cook Dishesunmatched
    • Customer Relationsunmatched
    • Detail Orientedunmatched
    • Diversityunmatched
    • Federal Laws and Regulationsunmatched
    • Food Servicesunmatched
    • Higher Educationunmatched
    • Interpersonal Skillsunmatched
    • Lift/Move 50 Poundsunmatched
    • LinkedInunmatched
    • Material Movingunmatched
    • Portion Controlunmatched
    • Presentation/Verbal Skillsunmatched
    • Regulationsunmatched
    • Salesunmatched
    • Sanitationunmatched
    • Startupunmatched
    • Vehicle Drivingunmatched
    • Waitressingunmatched
    • Writing Skillsunmatched

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