Food Services: Farm to Table Coordinator

FARM TO TABLE COORDINATOR (FALL) W e are seeking a Farm to Table coordinator that is highly organized, efficient, and punctual to m anage our eight Fork Farm s hydroponic grow system s at Carver M iddle High School. Fall Season begins im m ediately and concludes January 31, 2027 Qualifications: Preparing and planting seeds for germ ination. Transporting seeds to flex farm hydroponic system s. Continually m onitor status of growing plants. M aintain proper water levels in each grow unit. M aintain proper water ph and nutrient levels weekly. Harvest each hydroponic unit when plants reach full m aturity. Clean and properly store produce for use in the kitchen. Clean and store Hydroponic units thoroughly when not in use. Com m unicate effectively with staff with a friendly, courteous dem eanor Follow all health and safety standards per the USDA and Carver board of Health. M anage and m aintain proper supply levels in the operation of the hydroponic system s. M aintain a professional dem eanor and appearance at all tim es. Position requires approxim ately 5-8 hours a week of work after 1:30 PM Stipend: $3,500 If interested, please apply on www.schoolspring.com or send letter of interest to: Shane Riordan, Director of Food Services CARVER PUBLIC SCHOOLS 60 S. M eadow Road, Carver, M A 02330 Affirm ative Action/Equal Opportunity Em ployer | M inorities Encouraged to Apply POST: 10/08/26