McDonald's Corp logo

Franchise IT Support Technician

McDonald's Corp
  • Martinsville, IN
    6 days ago

    Job Description

    ENTRY-LEVEL POSITION • HANDS-ON TRAINING PROVIDED

    DEPARTMENT

    Information Technology

    WORK LOCATION

    Multiple McDonald's restaurant locations

    EXPERIENCE

    No prior IT experience required

    COMPENSATION

    To Be Determined

    TRAVEL

    Travel between locations required; mileage reimbursed per company policy

    REPORTS TO

    Technology Department Lead

    • Must be at least 18 years of age*

    Position Overview

    Stieglitz Family McDonald's is seeking a dependable, motivated individual to help support the technology used across our restaurant locations. This entry-level, franchise-wide position assists with installation, troubleshooting, equipment replacement, maintenance, and documentation. No previous IT experience, degree, or technical certification is required; practical on-the-job training and guidance will be provided. Once training is completed this role will require restaurant staff training in restaurant troubleshooting tasks. The ideal candidate enjoys solving problems, learning about technology, and helping restaurant teams stay operational.

    Key Responsibilities

    Restaurant Technology Support

    • Assist with troubleshooting point-of-sale (POS) registers, kitchen video systems (KVS), printers, scanners, payment entry devices (PEDs), controllers, and connected peripherals.
    • Respond to technical issues in drive-thru, front counter, kitchen, customer areas, and manager's offices.
    • Identify equipment accurately, explain problems clearly, and escalate issues that require advanced or authorized support.

    Installation & Equipment Replacement

    • Help install, label, test, and replace approved computers, pre-imaged registers, KVS/ORB controllers, payment devices, printers, cables, scanners, bump bars, and related equipment.
    • Verify proper operation after a repair or replacement and keep work areas organized.

    Basic Network & Preventive Maintenance

    • Learn basic connectivity troubleshooting, cable management, and equipment identification.
    • Help perform routine equipment checks, use approved cleaning supplies, and identify damaged or ageing equipment.

    Franchise-Wide Service & Communication

    • Travel to assigned restaurants for troubleshooting, repairs, installations, and planned upgrades.
    • Work with restaurant managers, technical teammates, service desk personnel, and outside vendors to resolve issues while minimizing disruption.
    • Record service activity, repairs, and recurring problems using approved tools and ticketing systems.

    Training, Safety & Security

    On-the-Job Training

    • Learn computer and POS hardware fundamentals, technical terminology, common equipment failures, and systematic troubleshooting.
    • Participate in supervised hands-on installations and repairs; assume independent tasks gradually as skills are demonstrated.
    • Complete assigned learning activities and review relevant technical guidance and team communications.

    Minimum Qualifications

    • No previous IT experience, college degree, or technical certification required.
    • Interest in technology, a willingness to learn, and attention to detail.
    • Dependability, clear communication, and ability to follow instructions and established procedures.
    • Ability to travel between assigned restaurant locations; valid driver's license required.
    • Ability to perform routine hands-on equipment tasks safely in a restaurant environment.

    Helpful Experience (Not Required)

    Restaurant or customer-service experience; familiarity with Windows OS, cables, peripherals, or basic troubleshooting; interest in developing a career in IT.

    Work Environment & Scheduling

    This position supports multiple restaurant locations and may involve working in dining areas, kitchens, drive-thru spaces, offices, and equipment areas. Duties may include bending, kneeling, reaching, and moving technology equipment. Must be available for weekends and overnight installs. Mileage for approved business travel between assigned locations will be reimbursed in accordance with company policy.

    Success in This Role

    Success is demonstrated through reliability, steady technical growth, accurate troubleshooting, organized equipment handling, clear documentation, responsive communication, and a commitment to reducing technology-related interruptions.

    This description summarizes the position and may be updated as business needs evolve. Technical tasks requiring additional training, approvals, or vendor supervision will be performed only when authorized.

    Benefits

    Paid sick leave and/or paid time off

    Health insurance benefits

    Tuition reimbursement and/or educational assistance

    Training and advancement opportunities

    Employee discounts and free meals

    Numbers & Facts

    LocationMartinsville, IN
    IndustryRestaurant/Food Services
    Company Size50 to 99 employees

    About Company

    This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

    Skills

    • Communication Skillsunmatched
    • Computer Hardwareunmatched
    • Corporate Policiesunmatched
    • Customer Support/Serviceunmatched
    • Detail Orientedunmatched
    • Document Scannersunmatched
    • Documentationunmatched
    • Driver's Licenseunmatched
    • Equipment Maintenance/Repairunmatched
    • Equipment Replacementunmatched
    • Fast Foodunmatched
    • Identify Issuesunmatched
    • Information Technology & Information Systemsunmatched
    • Microsoft Windows Operating Systemunmatched
    • Network Administration/Managementunmatched
    • Office Equipmentunmatched
    • Organizational Skillsunmatched
    • Peripheral Hardwareunmatched
    • Point of Sale (POS) Hardwareunmatched
    • Preventative Maintenanceunmatched
    • Printersunmatched
    • Problem Solving Skillsunmatched
    • Procedure Developmentunmatched
    • Restaurantunmatched
    • Salesunmatched
    • Technical Leadershipunmatched
    • Technical Supportunmatched
    • Vendor/Supplier Managementunmatched
    • Willing to Travelunmatched

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