Full Time Bistro Attendant

Immanuel
  • Omaha, Nebraska
  • $19.68 Per Hour
4 days ago

Job Description

Overview:

 

 

Employer - More Than 100 Employees_WINNER_2025_BLACK

 

Are you a Bistro Attendant looking to work for an amazing organization where you can serve others, build meaningful connections, and make a difference each day? Join Immanuel and become part of a team dedicated to providing exceptional service and enhancing the lives of those we serve.

 

Immanuel is seeking a Bistro Attendant to work at Newport House, located at 6798 North 67th Plaza, Omaha, NE 68152. Newport House features 24 skilled nursing and rehabilitation suites and 72 long-term care suites.

 

Schedule: Tuesday through Saturday, 10:30 AM - 7:00 PM

 

Pay: Up to $19.68 per hour, based on experience, certifications, skills, and education.

 

 

Best in Class Benefits can be found at Immanuel:

  • HEALTH: Medical, dental, vision, Health Savings Account (HSA), and Flexible Spending Account (FSA)
  • LIFE INSURANCE: Employer Paid Life Insurance
  • TIME OFF: Paid Time Off - accruing from day one of employment, Floating Holidays, Paid Holidays, 8 hours of Volunteer Time Off per year
  • RETIREMENT: 401K with employer match
  • WELLNESS: Wellness Program and Employee Assistance Program
  • GROWTH AND DEVELOPMENT: Advancement opportunities (as appropriate) – we look to grow from within our organization, Education Assistance Program – we invest up to $5,250 per year for education assistance paid up front
  • Plus many more benefits!
Job Duties & Skills Required:

What You Will Do

Food/Beverage Preparation

  • Prepare and sell a variety of coffee drinks.
  • Follow recipes and preparation techniques for espresso, café latte, cappuccino and other types of coffee drinks.
  • Prepare foods such as sandwiches, pizzas and salads.
  • Prepare “grab & go” items such as sandwiches, salads various snack items.
  • Operate POS (point-of-sale) system to process orders and charge accounts.

Safety/Sanitation

  • Maintain cleanliness of the Bistro and work areas throughout the day.
  • Wash and sanitize Bistro dishes.
  • Sanitize work areas, utensils and equipment.
  • Ensure compliance of food safety and handling policies.

Inventory Management

  • Maintain inventories by ensuring coffee bean and brewing supplies are replenished.
  • Assist with ordering inventory by monitoring supplies and equipment.
  • Notify Executive Chef of expected shortages.

Other

  • Performs other duties as assigned or requested.

 

 

Skills & Requirements

Two (2) years of food service experience in a casual dining environment or related experience is required.

High School Diploma/GED is required.

Immanuel:

At Immanuel, we believe that our success is built on the collective strength of our people.  Here’s why you’ll thrive as part of our team:

  •  Meaningful work: You won’t just have a job; you will have a purpose.  Our Mission impacts the lives of our residents/participants and their families, one another, and our community.
  • Growth Opportunities: We invest in your development.  Whether it’s mentorship, training, or advancement, we’re committed to your growth.
  • Inclusive Culture: We celebrate uniqueness and foster an environment where everyone feels valued.
  • Work-Life Harmony: We believe in allowing you to thrive by leveraging your passion.  Achieve your best work while maintaining a healthy work-life harmony.
  • Total Rewards: A focus on feedback and recognition, competitive compensation, a robust benefits package, and perks beyond the basics.
  • Intentional Experience: We are very intentional about your employee experience, from Day One Orientation to how we onboard new managers and invest in quarterly and annual leadership training.  

 Join us at Immanuel and be a part of something extraordinary.  Your journey starts here.

 

  • Immanuel is an Equal Opportunity Employer and participates in E-Verify.
  • A background check and drug screen will be required prior to hire.
  • Applicants must be currently authorized to work in the United States on a full-time basis.

Numbers & Facts

LocationOmaha, Nebraska

Skills

  • Background Investigationunmatched
  • Brewingunmatched
  • Coffee Makingunmatched
  • Cook Dishesunmatched
  • Employee Assistance Planunmatched
  • Flexible Spending Accountsunmatched
  • Food Safetyunmatched
  • Food and Beverage Industryunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Maintain Complianceunmatched
  • Mentoringunmatched
  • Order Processingunmatched
  • Point of Sale (POS) Systemsunmatched
  • Safety/Work Safetyunmatched
  • Salesunmatched
  • Sanitationunmatched

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