General Manager

GENERAL MANAGER

If you thrive in a fast-paced, high-energy, and fun environment, Tokyo Joe's is looking for you.  We want to lock in an experienced General Manager with a proven track record of crushing goals and delivering positive results.

We want a self-motivated, high-energy leader who brings a passion to inspire everyone around them and build a true winning team. This role demands quick thinking, sharp communication skills, and an absolute commitment to executing our highest standards of service and food quality.

To excel here, you must be obsessed with great hospitality, love developing people, stay highly organized when the line gets slammed, and thrive under pressure.

Got what it takes? At least one to two years of restaurant General Manager experience in a high-volume, fast-casual environment is preferred. Bring your passion…drive the performance.

What You'll Do

• Manage successful restaurant operations creating positive guest and team experiences.
• Accountable for maintaining restaurant staffing and creating a low-turnover environment.
• Passion for training, managing, and developing an outstanding team at all levels.
• Maintain positive financial results through sales growth and cost management.
• Financial management, reporting, communication, banking.
• Crisis management and guest resolution.
• Professional communication and dissemination of information to the team.
• Oversee food safety, quality assurance, checklists, and temperature checks.
• Maintain cleanliness of the restaurant and equipment.
• Execute and enforce all company standards, policies, and procedures.
• Full understanding and execution of government food safety requirements achieve high health inspection scores.

Benefits & Perks

• Free Meals
• Medical, Dental, Vision & Disability Benefits
• Vacation & Sick Pay
• Period Financial Results Bonus
• Health Inspection Bonus
• Flexible Schedule
• Referral Bonus
• Promote-from-within Culture
• On-Demand Pay
• 401K

Great Food. Great Service. Great Vibe.

We celebrate fierce individuality. This is an inclusive place to bring your real self—and give everyone the same respect, kindness, and room to be themselves.
Every bowl has our name on it. We bring real ingredients, bold sauces, and kitchen hustle—because we give a damn about what we serve.

Salary

$70098.00 - $71000.00 per year

Benefits

Bonus pay

Job Type

Full time