General Manager-QSR

marcjaxllc
  • Morgantown, WV
  • $60,000–$65,000
5 days ago

Job Description

General Manager – Wendy’s
Morgantown, WV | $60,000–$65,000 + Quarterly Bonus

Ready to run your own restaurant with one of the fastest-growing franchise organizations in the country? A leading multi-brand franchisee with 230+ restaurants across eight states is looking for an experienced General Manager to lead a Wendy’s in Morgantown.

This organization is in an aggressive growth phase and has earned industry recognition as a top operator. Its philosophy is to invest in people and facilities, not cut corners. With Wendy’s, Taco Bell, and a fast-growing beverage concept in the portfolio, strong GMs have real career paths most franchisees can’t offer.

This is a hands-on, in-position leadership role, not a clipboard job.

What You’ll Do

  • Lead the restaurant: manage day-to-day operations across all dayparts while maintaining QSC standards, drive-thru times, and a top-tier guest experience
  • Own the P&L: control food, labor, and paper costs, drive sales against budget and prior year, and deliver controllable profit against bonus targets
  • Develop the team: recruit, train, coach, and review AGMs, shift managers, and crew, and build a bench strong enough to promote from within
  • Champion brand standards: lead food safety training, hit top-level operations evaluation results, and roll out new products and brand programs on schedule
  • Hit the numbers: manage to sales, controllable profit, and customer survey targets that drive your quarterly bonus

What You Bring

  • 3+ years of General Manager experience in a fast food restaurant with a drive-thru
  • Strong P&L command (food, labor, and controllable profit) and the ability to read a period flash and act on it
  • A hands-on operator who works alongside the team, with a track record of developing crew, shift leaders, and AGMs
  • ServSafe certification, or the ability to obtain it upon hire
  • High school diploma or GED
  • Availability for nights, weekends, and holidays based on business needs

What You’ll Get

  • $60,000–$65,000 base salary
  • Quarterly bonus with a $7,200 annual target; high performers earn $13,000+
  • Medical, dental, and vision benefits
  • 401(k) with a 50% match up to 5%
  • Two weeks of vacation, rising to three at 5 years and four at 10 years
  • Paid birthday off
  • Closed Thanksgiving and Christmas
  • Career growth across multiple brands in a rapidly expanding organization


Numbers & Facts

LocationMorgantown, WV
Salary$60,000–$65,000

Skills

  • Beveragesunmatched
  • Budgetingunmatched
  • Coachingunmatched
  • Fast Foodunmatched
  • Food Safetyunmatched
  • High School Diplomaunmatched
  • Leadershipunmatched
  • Market Surveysunmatched
  • Operational Auditunmatched
  • Philosophyunmatched
  • Product Programsunmatched
  • Product/Service Launchunmatched
  • Profit & Lossunmatched
  • Quality System Requirements (QSR)unmatched
  • Restaurantunmatched
  • Revenue Growthunmatched
  • Safety Trainingunmatched
  • Sales Managementunmatched
  • ServSafe Certificationunmatched
  • Time Managementunmatched

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