3 days ago

Job Description

3.5 hr/day High School Assistant Cook #2. Starting immediately.

Duties

  • Operation of dish washing machine
  • Responsible for cleaning and sanitizing all work areas
  • Prepare all cold food production and assist Head Cook when needed
  • Keep accurate daily production records according to DPI requirements
  • Record all dish washing machine temperatures and/or sanitation levels according to health department guidelines
  • Assist all cooks in the food service areas when needed
  • Communicate with Food Service Director any concerns about the department
  • Assist with any catering as requested
  • Maintain a neat and pleasant working environment
  • Other duties as assigned

District Culture - The St. Croix Central School District provides a responsive, safe, and student-centered culture that enhances development of the whole child. The District also values our positive relationships between staff, families, and community members. SCC is an exciting and rewarding place to work!

Numbers & Facts

LocationWI

Skills

  • Catering Servicesunmatched
  • Cook Dishesunmatched
  • Employee Relationsunmatched
  • Food Productionunmatched
  • Food Servicesunmatched
  • Health Departmentunmatched
  • Sanitationunmatched
  • Secondary Schoolunmatched

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