Host - Jack Binion''s Steakhouse

Jack Binion''s Steakhouse offers an intimate, fine dining atmosphere. Serving only the Best Prime Cut Beef, selection of large sides and mouth-watering desserts. The Host welcomes and seats guests, as well as receives and records payment of restaurant guest checks.

Harrah's Council Bluffs, Horseshoe Council Bluffs, the Mid-America Center, and the Hilton Garden Inn, all part of Caesars Entertainment's expansive portfolio, are looking to bring the best talent from around the area to the Empire. We know that excellent service begins with our team members, which is why we are all inspired by the company's Mission, Vision, and Values and why we strive for greatness each and every day. From providing the best gaming experience with two casino properties to offering two hotels with varying amenities, and convention, meeting, and entertainment space perfect for events big and small, our teams and properties are here to serve the Council Bluffs-metro area no matter the need.

• Previous restaurant experience.
• Able to initiate and engage in conversation in a professional and friendly manner.
• Excellent customer service and communication skills.
• Work as part of a team.
• Read, write, and speak English.
• Ability to stand and walk, and mobility to move easily around entire property for entire shift.
• Must be physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 50 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces.
• Must be flexible with schedule, including nights, weekends, and holidays as required.
• Must be able to work in areas containing dust, second hand smoke, varying noise and temperature levels, lighting, vibration, crowds and air quality.
• Present a well-groomed appearance.
• Must be able to work in a fast paced environment.
• Seat guests in the restaurant.
• Acknowledge, greet and converse with customers.
• Respond to visual and oral signals.
• Address concerns and questions.
• Answer phones and assisting guests with chairs while seating.
• Give friendly excellent service.
• Seat guests in the restaurant.
• Acknowledge, greet and converse with customers.
• Respond to visual and oral signals.
• Address concerns and questions.
• Answer phones and assisting guests with chairs while seating.
• Give friendly excellent service.