Jazz Kitchen Coastal Grill and Patio
Host
Brand summary
Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
Job Description
Immediate opportunities available for both entry-level and experienced Hosts at Jazz Kitchen Coastal Grill and Patio in Downtown Disney®.
About us:
Jazz Kitchen Coastal Grill and Patio is a high-volume, well-established, and respected full-service restaurant serving classic New Orleans cuisine, with a California twist. Our professional scratch kitchen uses quality ingredients and cooks to order; and we give our guests the best southern hospitality. We are a strong team that values professional and personal growth for all staff. Join the Jazz Kitchen family and “make people happy and enjoy the thrill of doing so”!
About the job:
Compensation: The pay scale for this role is $17.00 - $20.00 per hour *
Part time or Full time available; day and night shifts available; weekends and holidays are mandatory
The following traits and experience will help to make you a successful hire here at Jazz Kitchen Coastal Grill and Patio:
As an important member of our team:
You may be eligible for benefits like Health and other supplemental insurances, paid vacation, dining discounts at Jazz Kitchen Coastal Grill and Patio and Beignets Expressed, theme park perks and discounts, and 401k program.
Ralph Brennan Restaurant Group is committed to providing equal employment opportunity for all persons regardless of race, color, religion, sex, sexual orientation, gender identity, age, national origin, citizenship status, disability, veteran status, genetic information, or other protected characteristics.
The pay scale is the amount we reasonably expect to pay for this position; actual pay could be higher or lower depending on the candidate.*
Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
| Location | Anaheim, CA |
| Salary | $17–$20 Per Hour |
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