The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a magazine, and an equipment manufacturing company. We are fun, exciting and fast-paced. If you're looking for a challenging but supportive environment, we welcome you to submit your application for consideration.
Momofuku’s first restaurant in Washington, D.C. opened in October 2015. Momofuku CCDC serves a roster of dishes that change with the seasons. The restaurant has a bar, noodle bar, main dining room, and private dining room.
We are looking for aHostto join our FOH team!
Some things you'll be doing:
Manage reservation system
Seat guest accurately and professionally
Maintain cleanliness and organization at the host stand
Recognize key people in the industry and related to the company
Assist teammates to anticipate all other FOH needs
Numbers & Facts
Location
Washington, DC
Skills
Bakeryunmatched
Manufacturingunmatched
Restaurantunmatched
Systems Administration/Managementunmatched
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