Host/Hostess/Cashier Your primary goal is to provide excellent customer service and a pleasant dining experience from the minute our guests walk through the door. By doing this, you will help the team maintain and attract new customers. Responsibilities: • Warmly and graciously greets all guests upon arrival • When immediate seating is limited, record guest names and the number of people at the party • Calls out the names and numbers of parties when tables become available • Provide guests with estimated waiting time, always maintaining a professional and courteous attitude • Accommodate special seating requests for guests whenever possible • Seat guests based on guest preferences and balance customer flow in service stations • Relay messages to servers and bus personnel as needed • Clean menus as needed and keep the work area clean • Perform other duties as assigned by the manager on duty • Thank guests as they leave and invite them to return Qualifications: • A dedicated, friendly individual who works well with others and is excited to join our team • Is able to work in a fast-paced environment • A willingness to learn • Excellent verbal and written communication skills • A responsible individual who has experience with cash handling Compensation: $10 hourly
• Warmly and graciously greets all guests upon arrival • When immediate seating is limited, record guest names and the number of people at the party • Calls out the names and numbers of parties when tables become available • Provide guests with estimated waiting time, always maintaining a professional and courteous attitude • Accommodate special seating requests for guests whenever possible • Seat guests based on guest preferences and balance customer flow in service stations • Relay messages to servers and bus personnel as needed • Clean menus as needed and keep the work area clean • Perform other duties as assigned by the manager on duty • Thank guests as they leave and invite them to return