About Us:
We are a well-established, high-volume local bar/restaurant known for great food, a loyal community, and a hardworking team. We take pride in our hospitality, but we know a great front-of-house relies entirely on a tight, organized, and respected back-of-house. We are looking for a dedicated leader to take ownership of our kitchen operations.
This is a working manager position. You will not be spending much time in an office doing paperwork you will be leading by example from the line, ensuring ticket times are tight and food quality is flawless. Because we are a tight-knit team in a small town, maintaining operational consistency is everything. This role requires a flexible schedule and a hands-on commitment to covering unexpected shift gaps and line absences to protect the bar's regular hours of operation.
Key Responsibilities:
Qualifications:
Benefits:
401(k)
| Location | Enterprise, OR |
| Salary | $23 Per Hour |
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